Category Archives: Genetic Engineering

Genetic engineering - maya to the matrix

By: MacKenzie Valletta

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Genetic engineering - maya to the matrix - Video

Proof of "Human/Animal" genetic engineering?
Just a joke gang. First on me when I initially shot the "vid". I was told shortly after shooting that the carcass belonged to that of a "Uelb Reonh". Thought it would be a fun way to introduce...

By: ZPlaneBoss

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Proof of "Human/Animal" genetic engineering? - Video

Genetic Engineering (Monsanto) vs Biodynamic Tomato Seed Making
In this video, Biodynamic gardener L.A. Rotheraine explains the superiority of the Biodynamic tomato seed making process over those methods used by genetic e...

By: L.A. Rotheraine

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Genetic Engineering (Monsanto) vs Biodynamic Tomato Seed Making - Video

Mankind #39;s Creation from Alien Genetic Engineering (Full Documentary)Fat pigs - g Merle Rey
Mankind #39;s Creation from Alien Genetic Engineering (Full Documentary)Fat pigs - g Merle Reyes Mankind #39;s Creation from Alien Genetic Engineering (Full Document...

By: guro aset

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Mankind's Creation from Alien Genetic Engineering (Full Documentary)Fat pigs - g Merle Rey - Video

Biotechnology Cloning Genetic Engineering

By: GEBRI usc

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Biotechnology Cloning & Genetic Engineering - Video

Genetic Engineering Training Part 3
Part 3 of the training tutorial.

By: Chris Schramek

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Genetic Engineering Training Part 3 - Video

IGCSE Biology Genetic Engineering Revision
Time lapse video created for a biology project. Covers genetic engineering.

By: Flora Hughes

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IGCSE Biology Genetic Engineering Revision - Video

Genomics researcher Alison Van Eenennaam, with Monsanto's Robert Fraley, argues that genetically modified foods have increased farmers' yields and profits around the world. Samuel LaHoz/Intelligence Squared U.S. hide caption

Genomics researcher Alison Van Eenennaam, with Monsanto's Robert Fraley, argues that genetically modified foods have increased farmers' yields and profits around the world.

Many plants we eat today are a result of genetic modifications that would never occur in nature. Scientists have long been altering the genes of food crops, to boost food production and to make crops more pest-, drought- and cold-resistant.

Proponents of genetically modified organisms, or GMOs, say that farmers who grow these crops are able to use fewer environmentally damaging pesticides. The increased yields of GMO crops, they also argue, are essential to feeding the world's growing population. And proponents say that numerous studies have shown that genetically modified foods are safe to eat.

Critics, however, say the claims of those benefits are overblown. They say farmers growing GMO crops have actually increased their use of herbicides. And widespread use of the crops, they say, have also led to an increase in herbicide- and pesticide-resistant weeds and insects. And, they argue, there is still no scientific consensus on the long-term safety of these foods.

Four scientists recently took on those questions in an Intelligence Squared U.S. debate, facing off two against two on the motion, "Genetically Modify Food." In these Oxford-style debates, the team that sways the most people to its side by the end is the winner.

Before the debate, the audience at the Kaufman Music Center in New York voted 32 percent in favor of the motion, with 30 percent against and 38 percent undecided. Afterward, 60 percent agreed with the motion, and 31 percent disagreed making the side arguing in favor of the motion the winners of this debate.

Those debating:

FOR THE MOTION

Robert Fraley is executive vice president and chief technology officer at Monsanto, where he has worked for more than 30 years. He currently oversees the company's global technology division which includes plant breeding, biotechnology and crop protection research facilities in dozens of countries. Fraley has authored more than 100 publications and patent applications. In 2013, he was honored as a World Food Prize Laureate and is the recipient of numerous awards, including the 2008 National Academy of Sciences Award for the Industrial Application of Science for his work on crop improvement and the National Medal of Technology from President Clinton in 1999.

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Debate: Should We Genetically Modify Food?

Genetic engineering essay

By: Brittany Erpestad

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Genetic engineering essay - Video

International Centre for Genetic Engineering and Biotechnology (ICGEB)
CGEB is an international organization that operates within the UN Common System and performs cutting edge research and training in molecular biology and gene...

By: WebsEdgeHealth

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International Centre for Genetic Engineering and Biotechnology (ICGEB) - Video