Daily Archives: February 24, 2017

Live From Oceania Marina: Hits and Misses – Cruise Critic

Posted: February 24, 2017 at 6:54 pm

Cruise Critic is currently onboard Oceania's 1,258-passenger Marina, cruising to Central American destinations like Belize, Honduras and Mexico. The ship is one of only two custom-built ships for the upper-premium cruise line (the other four are refurbished vessels from defunct Renaissance Cruises), and we love how the ship feels like its smaller R-class sisters, just with plenty of enhancements. Here's a closer look at what Marina's got right -- and what needs a bit of tweaking.

If Marina were a person, it would be an unabashed foodie. The ship's four specialty restaurants -- steakhouse Polo Grill, Italian Toscana, French Jacques and Asian-fusian Red Ginger -- all feature an overabundance of menu options and no surcharge. The food has been pretty drool-worthy, too, from homemade pesto gnocchi at Toscana and pumpkin soup at Jacques to tender filet mignon at Polo Grill and miso-glazed sea bass at Red Ginger. Restaurant staff help you customize your dining experience to make it perfect, whether it's offering an entire menu of olive oils to accompany your baked-that-day bread or letting you choose from a selection of chopsticks made from a range of materials. Only trouble is it's tricky to get reservations if you didn't prebook online ahead of the cruise.

Oceania's Prestige Tranquility beds and 1,000-thread-count linens practically guarantee that you will never have a sleepless night on Marina. Snuggle into those havens of comfort, and you can't possibly keep your eyes open. They're wonderful after a full day of touring and eating, but can be absolutely dangerous if you lie down for "just a minute" midafternoon. We're no expert on fancy sheets, but a 12-piece queen set with sheets, duvet and pillows will set you back $1,500, so they must be top of the line. We plan to enjoy them as much as possible while we're still onboard.

Some lines pour you a cup of Lipton, hand you a sad petit four and call the event "afternoon tea," but Marina knows how to do things right. Every afternoon at 4 p.m., white-gloved waiters wheel carts of finger sandwiches, cakes and pastries around the panoramic Horizon Lounge, while others proffer boxes of Twinings tea. A classical string quartet plays as you head to a central buffet for proper British scones, jam and clotted cream. It's all very civilized -- and highly delicious.

Calling all vegans, gluten-avoiders and health nuts! Oceania's famed milkshake bar gets a healthy makeover every morning when it offers green juices and smoothies made with cashew milk, as well as "energy bowls" (such as an acai berry bowl or a chia cashew yogurt bowl). It's a popular morning addition, especially for folks on their way to or from the fitness center or jogging track -- and we can attest that the drinks taste quite good, too.

On Marina, the thermal suite is not limited to those who cough up more cash at the Canyon Ranch Spa Club. Men's and women's sauna and steam room areas, as well as two coed spaces with tiled heated loungers, are available to all comers. They're a lovely spot to rest weary limbs after a busy day of touring. The thermal area is lacking a thalassotherapy pool (found on Oceania's other ships), but we didn't miss it.

Although neither free nor quite as fast as at home, Marina's Internet has been quite satisfactory, and not as ridiculously slow as other ships we've sailed. We've checked email, had real-time text conversations and even watched videos on Facebook. We can't decide if its upgraded technology or a lack of Millennials onboard that is leading to the efficient Wi-Fi service onboard.

On first glance, Marina's bathrooms are a wow. They're beautifully marbled, with both a standalone shower and tub with showerhead. Then you actually try to take a shower and discover the flaw. The standalone has a central rainshower head that makes the already low ceiling even lower and means anyone close to or over 6 feet tall has to duck to avoid konking their head in the shower. And the angled shape of the stall means anyone not rail thin is banging elbows or incapable of leaning down to wash their legs. The bathtub is a tad better, but you risk dousing the entire bathroom with water when you use the showerhead, and you have a large step over into the tub. We recommend the spa if you want to shower with a bit more space.

So far, we have not been impressed with the desserts on Marina. The cookies do not entice, dessert "burgers" and "lasagna" at specialty restaurants were more creative than mouth-watering, and main dining room options have been surprisingly easy to skip. The best sweets we've eaten have been at afternoon tea -- and the ice cream. In a way, dessert misses are a good thing, though, because we're eating so much at dinner, we really don't need the extra calories.

We appreciate that no one is chasing you down to take your photo then sell it to you or begging you to sign up for extra-fee pub crawls or buy art at auction. But compared to other high-end lines, you can spend a lot extra on Oceania paying for drinks, gratuities, shore tours and more. The spa is pricier than many cruise ship spas (we're paying $175 plus tip for a 50-minute facial), and the lame 45-minute yoga class we took was not worth $11. Excursions are pricey, as well. And do we really need shopping talks and pamphlets for Diamonds International and Del Sol color-changing T-shirts? Not really. (To avoid the nickel and diming, book your next cruise when Oceania is offering its O-Life Perks promotion and take your pick of perks like free Internet or a complimentary beverage package.)

--By Erica Silverstein, Senior Editor

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Live From Oceania Marina: Hits and Misses - Cruise Critic

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Whirlpool promotes internal executive to managing director for … – Appliance Retailer

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After 15 years with the company.

Silvia Del Vitto (pictured below) is the new managing director for Whirlpool Corporation and its integrated Oceania business. Del Vitto, who replaces Sanjay Prasad, will relocate to Melbourne from Singapore, and oversee operations that will include a focus on continued growth for the Whirlpool and Ariston brands in the Australian and New Zealand markets, as well as across Oceania.

Del Vitto has been with Whirlpool for 15 years in a wide variety of management roles, most recently as market director of the Far East region for the Ariston and Indesit brands, which included Australia and New Zealand.

Prior to this, she spent many years working in Whirlpools EMEA region based in Europe, as product marketing director and senior brand manager bringing global insight, hands-on experience and management strategy to her new role.

Commenting on her appointment, Del Vitto said, I am very excited to be joining the Oceania team and bringing my global Whirlpool experience to the region at a time of such positive growth in the business.

While the local business has grown significantly, especially in the last 12 months, there is so much more to be done. Our multi-brand portfolio ensures we have many compelling options for our key channel partners, which is backed by our global commitment to drive innovation in the smart kitchen, smart laundry and beyond.

These are iconic, trustworthy brands already well-known to Australian and New Zealand consumers, and I am looking forward to being involved in the next chapter of their growth across this region, she added.

Whirlpool South Asia president Arvind Uppal said, Silvia brings a strong background in product and brand development from Europe. Combined with her recent stint in Asia Pacific in operations she is ideally suited to develop and build the Oceania business where our focus is to build a multi brand/channel strategy with largely European sourced products. I wish her all the very best for the future.

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Seychelles Footwear’s President and Director of Product on Overseeing the Brand Together – Footwear News

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Footwear News
Seychelles Footwear's President and Director of Product on Overseeing the Brand Together
Footwear News
Sari Ratsula and Gabriel Morales have an unmistakable witty banter that adds to their dynamic working relationship. The president and director of product, respectively, have been at the helm of the company for almost 10 years. The energetic pair ...

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Seychelles’ Dubai office welcomes visitors to Dubai travel and tourism event – eTurboNews

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This is the second year that the Seychelles Tourism Boards (STBs) office in Dubai took part in the Jeddah International Travel & Tourism 2017 (JTTX7) consumer event. It was a very productive one, as a number of people visited the stand and showed interest in the destination, hence proving the destinations popularity in the market.

The consumer event, held at the Jeddah Hilton from February 15-17, was attended by more than 25,000 visitors from Jeddah and more than 150 exhibitors from 22 countries. Saudi Arabia being one of the main markets of the destination in the region is an apt venue to hold such consumer fairs.

Saudi Arabia is one of the main markets for Seychelles in the region having a 29.96% increase in visitor arrivals in January 2017 as compared to the same month last year. Though the business has been relatively quiet in 2016 until at the start of the year, the increase in the number of visitor arrivals indicates the valuable support Seychelles receives from Saudi Arabia.

We are jovial on the outcome of the JTTX7 event, as we were able to promote the destination further in the consumer sector in Jeddah and update them on the latest product offerings in Seychelles, said STBs regional manager for Middle East, Ahmed Fathallah.

This is our second year at this event and just like in 2016, it paved the way for us to better connect with the consumer sector from Jeddah. This trade and consumer activity opens doors for business opportunities and is also a fitting time for us to know more about the needs and wants of our target market, added Fathallah.

To further push and promote the destination, involvement in different trade and consumer fairs and carrying out of different consumer-focused activities have been planned out for this year.

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Future is BRIGHT for Seychelles hospitality graduates – eTurboNews

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The BRIGHT program is an initiative launched in 2010 by Constance Hotels and Resorts in Seychelles.

Twenty-two employees from the Constance Ephelia Seychelles graduated from the Bridging the Gap Through Holistic Training (BRIGHT) level one program on Monday in a special ceremony held at the resort.

Attending the ceremony were the Minister for Tourism, Civil Aviation, Ports and Marine, Maurice Loustau-Lalanne, and Principal Secretary for Tourism, Anne Lafortune, among other guests.

All trainees passed with 12 of them getting awarded for 100% attendance. The Villas and Suites Supervisor and also Russian Specialist Antone Rytvin was the best overall performer.

Chef de rang Darrel Labourdallon was the second-best student, while Pool and Beach Supervisor Myra Solin settled in third place and also received the best project.

Speaking at the ceremony, Minister Loustau-Lalanne said it was important for him to attend the event so as to show his support towards the resorts efforts towards competency based in service training of its supervisors and middle managers.

Constance Hospitality Training Centre is a loyal and sincere partner of our own Seychelles Tourism Academy [STA]. It was among the first institutions that came forward to assist STA back in 2005, he said.

To those who were graduating, Minister Loustau-Lalanne saluted their commitment to improve on their professionalism and desire to excel in what they do.

Constance takes training seriously, because investing in training is investing in your future, he said.

Working for Constance hotels, if you deliver that little bit extra, they will invest in you in return. You start to gain in this partnership as the management of the resort will also discover your talent, he added.

We invest a lot at the national level to train some 500 students annually. With partners like Constance hotels, your continued professional development is assured, simply because they take over from STA and continue with your training, he said.

Constance Ephelia Seychelles General Manager, Kai Hoffmeister, said BRIGHT is Constance Hotels and Resorts own career development program, which identifies and develops internal talents, and aids in enhancing employees skills and getting them to take new responsibilities.

Congratulating the graduates, he said the process does not come to an end or stop; on the contrary it is merely the first step.

There will be additional responsibilities given to you; we will demand more and better from you. There will be more opportunities for you to practice what you have learned, and there will be rewards as well, he said.

Rewards which will not always be financial. They often are emotional or career-focused rewards. It is up to each one of you to drive your own goals and to have the desire to make it happen.

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Beloved Swimming Pigs Of The Bahamas Found Dead – Huffington Post

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Several of the famous swimming pigs that draw tourists to the Bahamas Big Major Cay were found dead over the weekend from an undetermined cause.

Wayde Nixon, one of the pigs owners, told the Nassau Guardianthat seven of the pigs had died, and about 15 were still alive.

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The pigs were given the wrong food, Nixon told the news outlet. He didnt specify who gave the passel of pigs the food, or what it was. But he did say there have been problems with tourists acting inappropriately.

Right now, its blowing out of proportion with people, anybody bringing food there, anybody doing what they [want to] do, Nixon said. We have people coming there giving the pigs beer, rum, riding on top of them all kind of stuff.

Kim Aranha, president of the Bahamas Humane Society, told Tribune 242 its not clear if the pigs deaths were accidental or intentional.

It could just be a horrible accident, where they ate something poisonous, Aranha said. It could be malicious, but I dont really see why someone would go out of their way to hurt those lovely animals.

The results of a humane society investigation into the deaths will be available by next week, according to Tribune 242.

As a result of the deaths, tourists will no longer be permitted to feed the pigs, though they will still be able to visit them, V. Alfred Gray, minister of agriculture and marine resources, told the Nassau Guardian.

Popular legend attributes the pigs presence on the island to sailors who abandoned them, or to pigs swimming to the island after a shipwreck.

But Nixon and his business partner, Don Rolle, have told multiple media outlets that they brought a few pigs to the island in the 1990s in a scheme to start a farm. That failed, but the charm of free-roaming, swimming pigs ended up being a major tourist attraction.

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The world-famous pigs have been repeatedly celebrated inthe media, and even made an appearance on the reality dating show The Bachelor last year. However, some animal advocates have expressed concern for the pigswell-being.

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Bahamas Must ‘Buffer’ Against Deficit Blow-Out – Bahamas Tribune

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By NATARIO McKENZIE

Tribune Business Reporter

nmckenzie@tribunemedia.net

Moodys forecast that the Government will incur another $300 million-plus fiscal deficit this year emphasises why the Bahamas needs to create a contingency fund to cope with natural disasters, the Chamber of Commerces chairman said yesterday.

Gowon Bowe told Tribune Business that this nation needed to set aside reserves or insurance premiums as a safeguard against the financial impact from Hurricane Matthew-type events.

When we look at things like hurricanes and the unexpected occurring, what that highlights is not only the need to plan for the normal environment, but also to plan for the rainy day environment. That adds a dimension that we now have to factor in, said Mr Bowe.

Moodys on Wednesday forecast that the Bahamas fiscal deficit will remain above $300 million for the current Budget period, with Hurricane Matthew blowing it slightly higher than the prior year.

The international credit rating agency, in its latest quarterly assessment of the Bahamas sovereign creditworthiness, gave an insight into the extent of Matthews impact on the Governments finances by projecting a deficit equivalent to 3.6 per cent of GDP for 2016-2017.

We estimate that the fiscal balance in fiscal year 2017 will deteriorate to -3.6 per cent of GDP from -2.8 per cent the previous year, due to the negative impact from the damages caused by Hurricane Matthew last October, Moodys said.

As the Government will incur additional borrowing to cover reconstruction spending for public infrastructure, we now expect the central government debt-to-GDP ratio to reach 70 per cent by end of fiscal year 2017, Moodys said.

When we look at the economy, the deficits and the debt, there are going to be unexpected increases due to unexpected events, Mr Bowe said.

However, we have to get to the point where just like any business we are managing not only for expected occurrences but contingencies, meaning we are setting aside reserves, or insurance premiums and the like, to cover the unexpected events. It allows you to buffer against the impact of major events. As a country we have to be thinking along those lines.

The Christie administration, in the aftermath of Hurricane Matthew, revealed that the Bahamas would not have received any relief from the Caribbean Catastrophe Risk Insurance Facility (CCRIF) because the storm was not strong enough to trigger a payout.

As a result, the Government had ceased making financial contributions because the Bahamas would only have received compensation in the event of a Category 5 hurricane.

While Moodys estimates were not surprising, its projections for the 2016-2017 fiscal deficit are more than triple what the Government forecast last May, prior to the unanticipated $600-$700 million in damage inflicted by Matthews Category Three-Four storm surge and winds.

The Christie administration had projected a $100 million GFS fiscal deficit for 2016-2017, equivalent to around 1.1 per cent of GDP.

However, Moodys estimate is slightly higher than the 3.5 per cent GFS deficit that the International Monetary Fund (IMF) estimates the Bahamas incurred in the fiscal year that ended on June 30, 2016.

Taking $8 billion as the size of Bahamian GDP, the rating agencys estimate suggests that the Governments GFS deficit for the current fiscal year will come in around $290-$300 million.

Moodys, though, given that it pegged the $2.25 billion in outstanding consumer credit as equivalent to 25.5 per cent of Bahamian economic output in 2016, is suggesting that this nation has a $9 billion GDP.

Applying the 3.6 percentage to this figure would place the estimated 2016-2017 fiscal deficit at around $324 million, highlighting just how badly natural disasters can blow a nations finances off course.

The Government sought to borrow $150 million in emergency credit immediately following Matthew, a target it largely met. However, this increased both the GFS deficit and national debt beyond projection, with Moodys revised estimate for the latter now placing it at the ratio considered by the IMF as a danger threshold.

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20 Best Resorts in the Bahamas, Bermuda, and Turks & Caicos – Cond Nast Traveler

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It's hard to improve on an island vacation, but if your time off calls for more than an overcrowded stretch of sand and a half-melted pia coladasay, pristine, private beaches, full-service kids' clubs, and personalized snorkeling excursionslook no further than these 20 resorts, voted the best in the Bahamas, Bermuda, and Turks & Caicos in Cond Nast Traveler's 2016 Readers' Choice Awards. Click here to view as a list. Counting down...

It's hard to improve on an island vacation, but if your time off calls for more than an overcrowded stretch of sand and a half-melted pia coladasay, pristine, private beaches, full-service kids' clubs, and personalized snorkeling excursionslook no further than these 20 resorts, voted the best in the Bahamas, Bermuda, and Turks & Caicos in Cond Nast Traveler's 2016 Readers' Choice Awards. Click here to view as a list. Counting down...

Why you love it: Built around Aquaventure, a 141-acre waterpark with over a dozen rides and slides, the ocean-themed Atlantis, Paradise Island (located just off the northern coast of New Providence) is pretty much an aquaphile's dream. Knitted out with 20 swimming areas, it includes 11 pools, 31 private cabanas, and access to three beaches. The over-the-top mega-resort is a destination for marine-life enthusiasts, too: It's home to one of the world's largest open-air marine habitats, as well as Dolphin Cay, a state-of-the-art education center where guests can play with dolphins. And for those who prefer to stay firmly on dry land, there's also an 18-hole golf course, as well as a whopping 40 restaurants, bars, and lounges, and a casino.

Why you love it: Everything about Valentines Residences, Resort & Marina, on the Bahamas' Harbour Island makes it easy to unwind. Start with a laid-back lunch facing the docks at the breezy Boathouse Restaurant, and order the fried seafood platter with all your favorite fixings (think freshly caught grouper and jumbo shrimp, served with crispy plantains, tartar sauce, and a squeeze of lime), and you'll officially find yourself on vacation. The resort's world-class yacht marina is the largest on the islandit can accommodate vessels up to 160-feet longand offers fuel service, cable hook-up, and wireless Internet access at every slip. Speaking of marine pastimes: The waters around the resort swell with tuna, marlin, and wahoo, drawing both novice anglers and pro-fisherman alike.

Why you love it: Fresh off a two-year, $100 million renovation that saw the sprucing up of its rooms, suites, and public spaces, the Hamilton Princess & Beach Club is again the shiny new penny of Bermuda's resorts. It doesnt take long to reach this pink paradise: Flights from major U.S. hubs, like Boston, Miami, Chicago, and Atlanta, are under two hours, and the resort is just another 30 minutes from Bermuda International Airport. If accessibility isnt enough of a draw, then how about celebrity chef Marcus Samuelsson's eponymously-named on-site restaurant? Like Samuelsson's other restaurants, dishes are at once highbrow and flavorful, but without the fuss (we recommend securing a seat on the 1,500 square foot wrap-around veranda and snacking on the crispy fish chowder croquettes). The resort is also home to the first and only full-service marina in Bermuda, and as such, it'll play host to the 35th America's Cupthe World Series of sailingbeginning in June 2017. More reason to book your summer getaway sooner rather than later.

Why you love it: Rosewood Tucker's Point has all the hallmarks of a five-star stay. The resort, golf club, and residential community sits on 240 acres of waterfront land in Bermuda, with immaculately maintained lawns and airy, colonial-style cottages furnished with four-poster beds. But it's not all about appearances: An attentive staff will remember not just your name, but how you take your morning coffee. Dinner at The Point is an upscale affair, and the formal dining room is decorated with eight 80-foot murals (which once hung in the SkyClub in New Yorks MetLife building) depicting seaports from around the world. The food isn't nearly as highfalutin' though, with seafood staples like grilled local swordfish and little neck clams. Head to the Dive & Watersports Center for a turn on the Tidal Pull, a 31-foot dive boat that'll guide you through some 240 square miles of pristine coral reef, and over to nearby caves and dive sites.

Why you love it: Connected via walkways to Atlantis Paradise Island, The Cove Atlantis is a refuge of calm within a complex resort thats all about activity. The 600-room tower (technically part of Atlantis Paradise Island, though it has a separate check-in, pool, and beach club) comes with its own slice of beach. Oversized rooms (ranging from 600 to over 4,000 square feet) are minimal in design and feature spacious bathrooms, sunken sitting areas between the bed and balcony, and two TVs. Sidle on over to the adults-only pool area to scope out the scene: The 9,000 square foot main pool is purposely shallow to encourage socializing with your fellow vacationers, but you can always opt to observe the action from afar on a poolside day bed.

Why you love it: Guests can expect a little of everything at the 404-room and suite Sandals Royal Bahamian: There's access to the pristine Cable Beach, of course, plus ten excellent dining options, and personal butler service. A whopping 30 room categories means you can pick your price point (and perks); we suggest the Windsor swim-up suites, where you can roll out of a four-poster bed and into the lagoon pool in a matter of seconds. The one standout feature remains the resort's private, offshore island, which you can reach on your own via a kayak or sailboat, or a resort-operated boat. With two quiet beaches, a spa, and an open-air seafood restaurantplus all the low-slung hammocks and cabanas you can dream ofit's truly an escape within an escape.

Why you love it: Sandals are known for their sheer scalethe all-inclusive, adults-only resorts hum along like small citiesbut that doesn't mean they're short on detail. Not only does the 249-room and suite Sandals Emerald Bay sit on a mile-long stretch of powdery white beachfront, it's also home to an 18-hole, Greg Norman-designed golf course, three pools (including one with a swim-up bar and a central fire pit), and a rotating list of parties and events to suit every tasteincluding a late-night chocolate buffet on Wednesdays. We wouldn't blame you for sampling each of the resort's seven restaurants, but put down the fork now and then to take a dance, tennis, or windsurfing lesson to really round out your trip.

Why you love it: The family-friendly West Bay Club resort sits on the widest stretch of Grace Bay Beach, at a safe removefive miles west, roughlyfrom the swarms of vacationers in the resort district. It has a Kids' Club for the little ones, a spa for you, plus one-, two-, three-, and four-bedroom suites equipped with kitchens, washers, and dryers. Nurse a cold one at the resort's beach bar before you depart on an excursion, arranged by one of the resort's handy concierges: Whether you want some of the best beginners' snorkeling in Turks & Caicos (less than ten minutes away, over at Coral Gardens Reef), a day on the green, or a horseback ride on the sand at sunset, they'll sort it out for you. On Thursdays, take a short walk over to Lower Bright Park for a taste of the year-round Fish Fry, where more than a dozen local restaurants serve up perfectly crispy plates of seafood, and a local band provides the soundtrack.

Why you love it: This 758-room, all-inclusive hideaway has something for everyone in your family, whether it's the 45,000-square-foot waterpark; a 12-mile beach lapped by clear turquoise waters; ten different pools; or an Xbox play lounge, stocked with the latest games. The resort, with four unique villages separately recreating the architecture of Italy, France, the Caribbean, and Key West, is as global with its food as it is with its accommodations: There are 22 dining options on-site, offering everything from sushi to spaghetti and meatballs.

Why you love it: On the scrubby tip of the Northwest Point Marine National Park on Providenciales, Amanyara is a veritable vision: Airy, Indonesian-wood gazebos appear to float on the resort's central reflecting pool; inside, floor-to-ceiling sliding glass walls lead to sunken dining areas and bedrooms inlaid with teak. Opt for one of the Ocean Villasthe most private accommodation of them alland enjoy an infinity-edge pool, garden, and dockside day bed, perfect for taking that much-needed cat nap. At the indoor/outdoor The Restaurant, simplicity is best. Sample the spiny Caribbean lobster, grilled on a hot flame, and enjoy the fresh air on the open patiothough if you'd rather dine in air conditioning, that works, too.

Why you love it: Ample living space isn't the only selling point of the nearly 100-acre, 593-room Fairmont Southampton, which claims some of the largest guest rooms in Bermuda. The resort's stretch of private pink beach (which one guest described as "cotton-soft"), plus its proximity to the quiet, crescent-shaped Horseshoe Bay Beach, are large draws, too. Make a reservation for dinner at the historic, AAA Four Diamond-rated Waterlot Inn, which deals in some of the island's best sunsets and steaks. Burn it off the next day by playing 18 holes at the resort's 2,684-yard Turtle Hill Golf Club.

Why you love it: Grace Bay Club offers not one, but three distinct accommodations to its discerning guests: adults-only The Hotel building, family-friendly Villas Suites, and the Estate, a resort within a resort, with personal concierge service and exclusive access to dedicated Estate amenities, such as a separate pool, cabanas, and more. Despite catering to different crowds, they do have a few common features, including spectacular oceanfront views and notable service. Looking to stake your umbrella in the sand a little while longer? Rent one of the homes in the Private Villa Collection, a cluster of five freestanding private beachfront residences that come with all the amenities and services of a superior hotel stay, including roundtrip airport transfers, daily housekeeping, and complimentary breakfast.

Why you love it: It's hard to imagine anything more reinvigorating than a few days at this health-centric resort, on its own private island in the Caribbean. Guests should take full advantage of the brand's wellness program, COMO Shambhala, which promotes good health through offerings like enzyme-rich cuisine (hello, zucchini carpaccio and pineapple sundaes); complimentary yoga and Pilates classes; and holistic therapies, including reflexology and Ayurveda. For those who are a little more adventurous, the resort will also coordinate fishing and diving trips, biking excursions on nearby islands, and windsurfing lessons, and more. Or give yourself a full break and stay closer to the spa's infinity pool, overlooking the ocean.

Why you love it: You needn't leave your room at Harbour Island's Pink Sands Resort, just 50 miles east of Nassau, to sense that you're on vacation: Twenty-three British Colonial beach cottages, each with ocean- or garden views and decked out in wicker, white linens, and shiplap, should give you all the context clues you need. Stay holed up, however, and you'll miss the biggest draw of the resortthe pearly pink beaches from which it draws its name. Stop over at Blue Bar & Restaurant for crispy conch fritters served with bird chillies and sweet peppers; later, work off the carbs by kayaking or paddle-boarding with one of the resort's free boats.

Why you love it: On the eastern hook of Providenciales Seven Stars Resort, has plenty of bragging rights. For starters, the 115 all-suite resort is home to the island's only heated saltwater pool, plus a private shopping service, complimentary access to kayaks and paddle boards, and sailing and windsurfing lessons. Other freebies at the resort run the gamut, from a glass of rum punch and a chilled towel on arrival to a daily breakfast buffet and a Kids' Club (lizard hunting and sand castle building included). When you're not busy scuba diving, snorkeling the third largest coral reef in the world, or learning how to parasail, head over to the spa for a jet-lag massagefirm pressure focused on all those plane ride-driven problem areas, like the neck and lower back.

Why you love it: A stay at The Cove, Eleutherawhether in one of their rooms, suites, villas, or cottagesis bound to change the way you vacation. Located on a crescent of white sand beach backed by palm trees, you won't need to be reminded to relax. Take a dip in the hilltop infinity pool, which hangs over the ocean, or head to one of the resort's two beaches, where activities like kayaking and paddle-boarding abound. Looking to get off the island? Set sail for a half-day conch diving experience in nearby waters, after which the captain will take you to a private beach for a lunch prepared with the haul. However you fill your day, make time in the evening for an al fresco dinner at the indoor/outdoor Freedom Restaurant & Sushi Barwe recommend sitting outside on the wooden deck to guarantee some of the resort's best views.

Why you love it: Traveler readers are crazy about The Reefs, in Southampton Parish, Bermudaand it's easy to see why. This salmon-hued limestone resort, with a private pink sand beach to match, was built on the ruins of a 1680s farmhouse and offers a sunset view from every room. Guests extol the superb staff, and though it might not be best suited for families (this is honeymoon and anniversary territory, really), don't count it out: There are seven nearby golf courses, a swimming pool, two tennis courts, and three restaurants and bars. Ocean Echo, where semi-circular windows wrap the room in sea views, is known for its breakfast and brunch spreads. But for dinner, order the pan-roasted scallops and six-hour short ribs at Aqua Terra.

Why you love it: Located on Grace Bay in Providenciales, The Palms Turks & Caicos, is perfect for both a adults-only getaway or a trip with the kids. Rooms with white linens overlook the pool or the ocean, and the three-bedroom Penthouse Suite has a private outdoor shower to wash off the wear and tear of a day by the water. Bike ride into town, just ten minutes away, or take advantage of a seemingly-endless list of onsite activities that includes horseback riding, parasailing, tennis, whale watching, and jet-skiing. Stop to take in views of the crystalline surf at the beach, and cue the R & R at the award-winning, 25,000-square-foot The Palms Spa for a Mother of Pearl body exfoliation, delivered with a blend of hand-crushed conch shells.

Why you love it: Not only will you feel like a celebrity at the 107-room and suite One&Only Ocean Club, but you might just brush by a few at this beachfront resort with a twelfth-century Augustinian cloister and gardens modeled after those at Versailles. If you're feeling especially like a rockstar, opt for one of the 4,400-square-foot villas, each with its own infinity lap pool and louvered hardwood doors that open onto a private patio or balcony. Both the food and service across the resort's three restaurants are excellentespecially at Jean-Georges Vongerichten's Dune, which was recently spruced up. Good to know: The Hartford Wing, refurbished in 2015, includes completely renovated and expanded guest rooms and suites, plus a new beachfront infinity-edge pool, complete with a new bar and grill.

Why you love it: Spared damage by Hurricane Matthew in 2016, the 10-suite Kamalame Cay, right off of Andros Great Barrier Reef, still feels undiscovered. Choose from a selection of rooms, suites, bungalows, or 1,400-square-foot villas that sit right on the beach; then, when you're ready to pry yourself from the white sand, take advantage of the nearby hiking, diving, snorkeling, bird watching, and kayaking. Just don't forget to book an appointment at the resort's overwater spawe're especially fond of the 70-minute coconut body polish treatment, which involves a scrub of freshly shredded young coconut and brown sugar, followed by an application of Madagascan vanilla-scented moisturizer. This gentle exfoliation treatment will leave you smelling as divine as you feel.

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20 Best Resorts in the Bahamas, Bermuda, and Turks & Caicos - Cond Nast Traveler

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Bahamas Face Guadeloupe In Beach Soccer Quarter-Finals On Friday Night – Bahamas Tribune

Posted: at 6:50 pm

HAT TRICK: Lesly St Fleur in action as the Bahamas clinched a 3-2 victory over Jamaica in the CONCACAF Beach Soccer Championship. Photo: Terrel W Carey/Tribune Staff

By BRENT STUBBS

Senior Sports Reporter

bstubbs@tribunemedia.net

THE Bahamas will put their perfect 3-0 winning record on the line on Friday night against Guadeloupe as the knockout stage of the CONCACAF Beach Soccer Championship gets underway at the new Bahamas Beach Soccer facility at the foot of the Sir Sidney Poitier bridge.

The Bahamas, coached by Alexandre Soares and Stephen Bellot, were drawn to play in the feature quarter-final at 9.15pm following the completion of the group stage on Thursday night.

The draw was made following the final game of day four when the United States beat Trinidad & Tobago 5-1 to remain one of four undefeated teams and winners of group C.

Its a quarter-final and Guadeloupe is a strong team, so you cant take anything for granted, said Bahamas team captain Gavin Christie. We just have to come out and play our best and hopefully we can get the victory.

Christie said the team, only been assembled a year ago, is still a work in progress and they have to work on their finishing to put away their chances because in a tight tournament like this, they have to score.

One mistake could be one goal, so we have to narrow down our chances, he proclaimed. But each game were getting better and better and were going into the quarter-final confident and ready to play.

The Bahamas topped group A, scoring 10 goals and only conceding three. Lesly St Jean scored eight of the Bahamas goals, and is the leading scorer in the tournament.

The other group winners have piled up the goals. In Group B, Mexico scored 27 goals in their three wins and given up five. Guadeloupe, who the Bahamas play on Friday night, was in second scoring 11 and conceding 16 in winning two of their three matches. United States notched 20 goals and let in only four while in Group D, El Salvador hit 21 goals.

The Bahamas opened with a 4-1 victory over Guyana on Monday night as St Jean scored a hat trick . Kyle Williams added the other. On Tuesday they whitewashed Guyana 3-0 with another pair of goals from St Fleur, Gary Joseph booting in the other.

On Wednesday, the Bahamas closed out pool play with a 3-2 victory over Jamaica as St Jean again came through with a hat trick.

Friday's action will begin at 12.15pm with placement matches involving the eight teams which did not finish in the top two in their groups. The quarter-finals will begin at 5.30pm with El Salvador facing Jamaica. At 6.45pm, the United States will take on Panama and that will be followed by Mexico and Trinidad & Tobago at 8pm. The Bahamas closes the programme at 9.15pm against Guadeloupe.

Should the Bahamas win, they will play the winners of Mexico and Trinidad & Tobago in the semi-finals on Saturday. The championships will conclude on Sunday.

FIXTURES

Friday

Placement matches

13th place first round: Barbados 5 Turks & Caicos Islands 2

13th place first round: Belize 6 US Virgin Islands 4 (after extra time)

9th place first round: Canada 2 Costa Rica 2 (Costa Rica win 3-2 on penalties)

9th place first round: Guyana 6 Antigua & Barbuda 4

Quarter-finals

5.30pm: El Salvador v Jamaica

6.45pm: United States v Panama

8pm: Mexico v Trinidad & Tobago

9.15pm: Bahamas v Guadeloupe

Saturday (timings to be confirmed)

11.15am: 13th place second round: Turks & Caicos Islands v US Virgin Islands

12.30pm: 13th place second round: Barbados v Belize

1.45pm: 9th place second round: Canada v Antigua & Barbuda

3pm: 9th place second round: Costa Rica v Guyana

4.15pm: 5th place semi-finals

5.30pm: 5th place semi-finals

6.45pm: Semi-finals

8pm: Semi-finals

Sunday (timings to be confirmed)

11.15am: 15th place match

12.30pm: 13th place match

1.45pm: 11th place match

3pm: 9th place match

4.15pm: 7th place match

5.30pm: 5th place match

6.45pm: 3rd place match

8pm: final

The two finalists will qualify for the World Cup in Nassau from April 27 to May 7. The Bahamas have qualified for the World Cup as hosts so if they or unranked Guadeloupe reach the final the third ranked team will take the qualification spot.

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Bahamas Face Guadeloupe In Beach Soccer Quarter-Finals On Friday Night - Bahamas Tribune

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Project launched to improve water supply in the Bahamas – Antigua Observer

Posted: at 6:50 pm

NASSAU, Bahamas, Feb 24, CMC The Barbados-based Caribbean Development Bank (CDB) is providing a US$20 million loan to the Bahamas government that has since launched a project aimed at improving the water supply systems serving communities on New Providence and six Family Islands.

The CDB said the Water Supply Improvement Project loan includes an allocation of US$12.4 million in resources provided by the European Investment Bank to CDB under the Climate Action Line of Credit. The Bahamas government is contributing US$13.3 million towards the project.

CDB has a very long history with the water sector in The Bahamas, stretching back to 1976, when we assisted with financing the facility at Morgans Bluff on Andros, for the transportation of water to New Providence. This project represents our fourth intervention in the sector, said Patricia McKenzie, Vice-President (Operations), during the project launch.

The Water Supply Improvement Project aims to renew and expand access to sustainable and safe water supplies for 3,400 households, providing new service to at least 1,800 households. It will include the installation of more than 180 kilometres of new mains and the construction of new water storage tanks, pumping stations and well field infrastructure.

The CDB said the project will help address a number of water challenges which communities across The Bahamas, particularly within the Family Islands, face.

It said many households rely on water from private wells, tanker trucks and rainwater harvesting to meet most of their domestic needs. Some depend on bottled water for cooking and drinking. Deteriorating water supply mains on the Family Islands, due to age, inadequate depth of placement, and the use of inappropriate materials have contributed to a high level of non-revenue water across the Family Islands.

This government remains committed to bringing about world class piped potable water to each and every Bahamian at the earliest possible opportunity. We know that these improvements combined with other infrastructural improvements will spur greater economic development and an overall improvement in the quality of life for all of these communities in the medium term, said Deputy Prime Minister and Minister of Works & Urban Development Philip Brave Davis.

The water project will also include technical assistance to support the government in its efforts to avoid, adapt to and mitigate the negative impacts of climate variability and climate change on water.

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Project launched to improve water supply in the Bahamas - Antigua Observer

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