The Angus Report, Dec. 10, 2012: Part 3, Beef Demand – Video




The Angus Report, Dec. 10, 2012: Part 3, Beef Demand
Better genetics can provide a higher quality product for consumers AND reduce risk for producers. Bill Bowman, American Angus Association COO, and Scott Brown, MU ag economist, discuss reducing risk and opening new marketing opportunities with Angus cattle.From:apicreativemediaViews:2 0ratingsTime:04:45More inPets Animals

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The Angus Report, Dec. 10, 2012: Part 3, Beef Demand - Video

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