Global Resveratrol Market is growing at a High CAGR during the forecast period 2021-2026. The increasing interest of the individuals in this industry is that the major reason for the expansion of this market and This has brought along several changes in This report also covers the impact ofCOVID-19on the global market.

The latest research report, titled ResveratrolMarket Added by Market Info Reports, provides the reader with a comprehensive overview of the Resveratrol Industry and familiarizes them with the latest market trends, industry information, and market share. The report content includes technology, industry drivers, geographic trends, market statistics, market forecasts, producers, and raw material/equipment suppliers. Global Resveratrol market size was xx million US$ and it is expected to reach xx million US$ by the end of 2026, with a CAGR of XX between 2021 and 2026.

Resveratrol Market competition by top manufacturers as follow:DSM, Evolva, Sabinsa, InterHealth, Maypro, Laurus Labs, JF-NATURAL, Great Forest Biomedical, Shaanxi Ciyuan Biotech, Chengdu Yazhong, Changsha Huir Biological-tech, Xian Gaoyuan Bio-Chem, Xian Sinuote and More

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The global Resveratrol market has been segmented on the basis of technology, product type, application, distribution channel, end-user, and industry vertical, along with the geography, delivering valuable insights.

Market segmentation, by product types:SyntheticPlant ExtractFermentation

Market segmentation, by applications:Dietary SupplementCosmeticFood and BeverageOthers

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Market segment by Regions/Countries, this report covers:North AmericaEuropeChinaRest of Asia PacificCentral & South AmericaMiddle East & Africa

Years Considered to Estimate the Market Size:History Year: 2015-2019Base Year: 2019Estimated Year: 2021Forecast Year: 2021-2026

Major factors covered in the report:

Detailed TOC of Resveratrol Market Report 2021-2026:Chapter 1: Resveratrol Market OverviewChapter 2: Economic Impact on IndustryChapter 3: Market Competition by ManufacturersChapter 4: Production, Revenue (Value) by RegionChapter 5: Supply (Production), Consumption, Export, Import by RegionsChapter 6: Production, Revenue (Value), Price Trend by TypeChapter 7: Market Analysis by ApplicationChapter 8: Manufacturing Cost AnalysisChapter 9: Industrial Chain, Sourcing Strategy and Downstream BuyersChapter 10: Marketing Strategy Analysis, Distributors/TradersChapter 11: Market Effect Factors AnalysisChapter 12: Resveratrol Market ForecastContinued

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Resveratrol Market 2021 Strategic Analysis, Growth Drivers, Industry Trends, Demand and Future Opportunities till 2026 |DSM, Evolva, Sabinsa,...

Some of the below was reprinted with permission from World at Large, a news outlet focusing on space, health, conservation, environmental and foreign policy, and travel.

Researchers at Harvard Medical School have successfully restored vision loss and reversed glaucoma-induced damage in mice.

In the mice, the retinal ganglion cells, a principal cell that enables vision, were restored to a youthful state in cases of glaucoma, as well as when the optic nerve, another key component of eyesight, had been damaged. Both were achieved through expressing certain transcription factorsproteins that turn genes on and off.

The study sheds light on the mechanisms of ageing, and identifies new potential therapeutic targets for age-related neuronal diseases such as glaucoma, reads a statement from researchers at Harvard Medical School.

The new study, published in Nature, was conducted by Dr. David Sinclair, of the worlds foremost experts on ageing-related research in mice.

Along with genetic research, Sinclair has also looked at how supplement-ready compounds like resveratrol and Metformin affect aging, and his book, Lifespan: Why We Age and Why We Dont Have To, is a New York Times bestseller.

The science behind Sinclairsnew paper involves the curious process of methylation. Governed by epigeneticsthat is, changes in the genetic expression of the cell over timethe researchers found that methylation in mammalian tissues prevents the cells from replicating proteins properly while simultaneously encoding a kind of genetic history.

RELATED: 8-Year-old Sees Stars for the First Time After His Blindness is Treated With Gene Therapy

One can imagine this as scratches on the bottom of a CD. If the scratches could be removed, the record of proper function is still there, and could still be read by the laser in a CD player.

In his book, Sinclair details the modern theory of aging, which is that changes in epigenetics and damage to cells and tissues prevent the body from properly reading protein-encoding genes, resulting in either faulty, less-functional, i.e. older genes being transcribed, or the proteins not being replaced at all.

Here the authors found that when the mouse neurons were recovering from damage related to glaucoma, the methyl groups which built up over time left, like the scratches being removed from a disk.

This resulted in a process called demethylation. Demethylation was associated with younger genetic expression, in other words, the mouses genes remembered how to be young again, only after demethylation had occurred.

READ: First-of-Its-Kind Study Finds Shining a Red Light Through the Eyelid for 3 Minutes Per Day Can Boost Failing Eyesight

These data indicate that mammalian tissues retain a record of youthful epigenetic informationencoded in part by DNA methylationthat can be accessed to improve tissue function and promote regeneration in vivo, write the authors in their summary.

It remains to be seen whether records of youthful genetic expression are contained within other mammalian tissues, the liver for a random example, through methylation, and whether or not they can be accessed through demethylation.

MORE: Breakthrough App Guides Blind Runner on Solo 5k Run Through Central Park

If its true that simply altering some transcription factors is enough to clear the dust off the rule book for how to build young proteins, Sinclair stands to make a major breakthrough.

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Blind Mice with Glaucoma See Again Through Simple Technique that Promotes Youthful Gene Expression - Good News Network

Some powerful antioxidants have long been found beneficial in the treatment of arthritis. One is resveratrol, which has been found to act on the genes.

(Newswire.net -- December 22, 2020) Orlando, FL -- Arthritis affects millions of people worldwide, and this is why it is always best to take the measures helpful in warding off the condition.

Aside from using some medications, it is also recommended to adopt some habits found to be beneficial for those with the condition.

According to Rachel Brandeis, a registered dietitian in Atlanta, if you eat out, youre more likely to start the day with high-fat, empty calories.

It is recommended to consume a meal that has a combination of high-fiber carbohydrates, protein, and a little bit of fat.

In addition to knowing which foods to eat, it is similarly important to reduce or manage stress levels.

Robert H. Phillips, PhD, psychologist, says stress exacerbates the symptoms of arthritis.

Phillips is founder and director of the Center for Coping in Hicksville, NY.

There are pharmaceutical drugs found helpful in relieving arthritis symptoms, such as pain and stiffness. These medications have even been found beneficial in improving the mobility of sufferers.

Unfortunately, medications like nonsteroidal anti-inflammatory drugs (NSAIDs) have been found to produce some undesirable health effects. This is why many experts strongly recommend resorting to some safer alternatives to these pharmaceutical drugs.

Some powerful antioxidants have long been found beneficial in the treatment of arthritis. One is resveratrol, which has been found to act on the genes. It has been found useful against genetic disorders like rheumatoid arthritis.

Studies have found that resveratrol has an ability to interact with some cellular transcription factors associated with arthritis symptoms. It has even been found to prevent the onset of RA and enhance cartilage health.

Health authorities have long recommended to resort to measures helpful in warding off the condition and reducing its symptoms. It is understood that resveratrol has regulatory actions on certain enzymes linked with arthritis and offer relief to damage in the tissues.

Studies have further shown resveratrol has chemopreventive action and may even inhibit arthritis disease progression.

According to experts, apoptosis, that means programmed cell death, is a major event in the onset of arthritis. It produces damage to the cartilages and even weakens the joint sites.

Scientists suggest resveratrol may have an ability to decelerate the activity of apoptotic cells, which prevents damage to the cartilages.

Aside from its arthritis-fighting benefits, resveratrol has long been found to be highly therapeutic. It is even widely consumed via supplementation like the use of Divine Bounty Resveratrol.

This fantastic formula is considered to be superior over other brands as it is highly potent and is even free from unwanted, nasty ingredients (http://www.amazon.com/Resveratrol-Supplement-Strength-Extract-capsules/dp/B019C0UU5S).

Divine Bounty is a family-owned brand that manufactures high-quality turmeric curcumin supplements. Passionate about the potential health benefits of turmeric, the team behind Divine Bounty have carefully researched and sourced only the best ingredients to create the ideal blend of turmeric curcumin. More details are available at http://www.DivineBounty.com.

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New Reports Now Reveal the Science-Backed Tricks for Arthritis Management - Newswire

Global Resveratrol Industry: with growing significant CAGR during Forecast 2021-2028

Latest Research Report on Resveratrol Market which covers Market Overview, Future Economic Impact, Competition by Manufacturers, Supply (Production), and Consumption Analysis

Understand the influence of COVID-19 on the Resveratrol Market with our analysts monitoring the situation across the globe. Request Now

The market research report on the global Resveratrol industry provides a comprehensive study of the various techniques and materials used in the production of Resveratrol market products. Starting from industry chain analysis to cost structure analysis, the report analyzes multiple aspects, including the production and end-use segments of the Resveratrol market products. The latest trends in the pharmaceutical industry have been detailed in the report to measure their impact on the production of Resveratrol market products.

Leading key players in the Resveratrol market are DSM, Evolva, Sabinsa, InterHealth, Maypro, Laurus Labs, JF-NATURAL, Great Forest Biomedical, Shaanxi Ciyuan Biotech, Chengdu Yazhong, Changsha Huir Biological-tech, Xian Gaoyuan Bio-Chem, Xian Sinuote,

Get sample of this report @ https://www.marketresearchupdate.com/sample/22904

Product Types:Synthetic, Plant Extract, Fermentation

By Application/ End-user:Dietary Supplement, Cosmetic, Food and Beverage, Others

Regional Analysis For ResveratrolMarket

North America(the United States, Canada, and Mexico)Europe(Germany, France, UK, Russia, and Italy)Asia-Pacific(China, Japan, Korea, India, and Southeast Asia)South America(Brazil, Argentina, Colombia, etc.)The Middle East and Africa(Saudi Arabia, UAE, Egypt, Nigeria, and South Africa)

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This report comes along with an added Excel data-sheet suite taking quantitative data from all numeric forecasts presented in the report.

Whats in the offering: The report provides in-depth knowledge about the utilization and adoption of Resveratrol Industries in various applications, types, and regions/countries. Furthermore, the key stakeholders can ascertain the major trends, investments, drivers, vertical players initiatives, government pursuits towards the product acceptance in the upcoming years, and insights of commercial products present in the market.

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Lastly, the Resveratrol Market study provides essential information about the major challenges that are going to influence market growth. The report additionally provides overall details about the business opportunities to key stakeholders to expand their business and capture revenues in the precise verticals. The report will help the existing or upcoming companies in this market to examine the various aspects of this domain before investing or expanding their business in the Resveratrol market.

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The winter season may not be that colourful itself but it is known to provide an array of colourful fruits that are good for your health. Moreover, seasonal fruits are always best to have as they provide the exact nutrients your body requires for the current climate. Colder temperatures can cause several health problems such as common cold, viral infections and dry skin. Including seasonal fruits in your diet during winters helps improve immunity and promotes overall health to tackle the problems that come with the season. Moreover, the plentiful supply makes them affordable during the season. Following are seven fruits available in the winter season that you should load up on:

1. Apples

Indian-origin apples from the mountainous northern areas are one of the most available fruits during the winter season. Apples are rich in fiber and many vitamins and minerals. They contain pectin, which promotes gut health. The antioxidants present in apples reduce the risk of heart attack and diabetes. The vitamin C present in them helps boost immunity.

2. Oranges

The slightly sour and sweet fruit contains vitamin C, fibre, potassium, folate and thiamine among others. The Vitamin C content helps boost the immune system to help you fight off infections and promotes skin health. Consuming oranges is said to reduce the risk of cancer and kidney disease. The folate present in oranges helps prevent anaemia.

3. Kiwi

Kiwi, a fruit most commonly available during the cold months, is packed with a variety of nutrients such as vitamin C, iron, fiber and antioxidants. Kiwi promotes skin health and prevents early ageing of the skin. They also contain minerals such as magnesium, potassium, calcium, phosphorus, copper, zinc and iron.

4. Guava

Guavas are sweet with a hint of sourness. Their incredible nutritional profile includes vitamin A, folate, potassium, copper and fiber. Having guavas during the winter season can help prevent cell damage and inflammation. The pectin present in them promotes digestion and can prevent colon cancer.

5. Strawberries

The juicy red berries with a sweet and sour taste are densely packed with folate, manganese, potassium, vitamin C and antioxidants. The antioxidants present in them prevent some chronic disease such as diabetes. Strawberries are good for diabetic people as they help to control blood sugar levels. Theyre also great for weight loss as they have high water content, making them a super low-calorie food.

6. Grapes

Whether you pick green, red or purple grapes, theyre all highly nutritious fruits that are equally delicious. Grapes are rich in fibre, making them good for your digestive system. The natural phytochemicals (anthocyanins and resveratrol) present in them help to reduce inflammation, thus preventing risks of several chronic inflammatory diseases.

7. Plum

This tart purple fruit is packed with different nutrients like vitamins A, C and K, copper, manganese, fiber and antioxidants. Plums promote appetite and improve digestion, blood circulation and heart health. The antioxidant content can also help keep anxiety at bay. The potassium present in plums helps reduce sodium levels in the body, which helps lower blood pressure.

For more information, read our article on theBenefits of Fruits.

Health articles on News18 are written by myUpchar.com, Indias first and biggest resource for verified medical information. At myUpchar, researchers and journalists work with doctors to bring you information on all things health.

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7 Winter Fruits and Their Health Benefits - News18

If youve noticed youre reaching for an extra glass of wine or beer (or spirit) to unwind lately, you're not alone.

A study published earlier this year in JAMA Network Open compared how U.S. adults reported using alcohol before the start of the COVID-19 pandemic and at two time points during it. The results? Adults indeed reported drinking more alcohol and doing so more frequently since the start of the worldwide health crisis.

Understandably, people have been faced with the task of managing a lot of uncertainty and factors that are out of our control, and that can be provoking, says Aimee Chiligiris, PsyD, an assistant professor of medical psychology (in psychiatry) at the Columbia University Medical Center in New York City who specializes in substance abuse.

Alcohol, for some people, can temporarily relieve anxiety. It can also be a distraction something to fill time, says Dr. Chiligiris. But while reaching for a drink whenever you feel anxious can provide temporary relief, it can also trigger a cycle of increased use that feeds on itself.

Whats more, its probably not helping you address the stressors youre facing.

Even if youre a casual drinker, Chiligiris says alcohol can have a boomerang effect on anxiety. For starters, alcohol can interfere with your sleep cycle, making it tougher to get a full night of quality rest. And we know poor sleep contributes to anxiety, so reaching for alcohol to calm your nerves becomes a vicious circle, she explains.

RELATED: 5 Sleep Remedies That May Not Work (and Could Do Harm)

If alcohol is your only means to relax, that's concerning, says Timothy Fong, MD, a professor of psychiatry and the director of the addiction psychiatry fellowship at the University of California in Los Angeles. Dr. Fong says hes concerned about the 10 to 19 percent of the population who find themselves drinking more heavily than usual because of pressures from the pandemic, according to the aforementioned JAMA study.

The real question is not how this increase in alcohol use is impacting us (heavier drinkers) now, but its effects in the next two to three to five years, he says, referring to how excessive drinking (defined as 8 to 15 drinks per week, depending on your gender) can increase your risk of heart disease, cancer, digestive issues, depression, and anxiety, according to the CDC.

Coronavirus anxiety aside, a growing pile of research tells us that regular alcohol consumption just isn't good for you. Increasingly, experts say probably no amount of alcohol is really okay for your health.

Though red wine has been touted as heart-protective thanks to antioxidants such as resveratrol, even low amounts of alcohol have been associated with atrial fibrillation, or a rapid, irregular heartbeat, according to a study published in 2016 in the Journal of the American Heart Association.

And theres even more research to show that excessive alcohol consumption can be detrimental to immune function (per a 2015 Alcohol Research study), and increases the risk of cancer, cognitive problems, and stroke.

The bottom line: Reasons abound to find alternative ways to kick back and relax rather than reaching for the bottle.

If youve been drinking more than youd like, try replacing happy hour or whatever drinking ritual you have with a nondrinking activity that will activate the reward centers in your brain and curb your craving. Trying new things and experiencing pleasure without alcohol use can definitely provide the same sort of pleasure reinforcement that you may be looking for with alcohol, Chiligiris says.

You dont have to abandon your cocktails entirely or the rituals you share with friends and family, Fong says. But add other routines to your repertoire that bring you a sense of calm and joy. Add to your toolbox, he says.

Here are a few alternatives to try.

Taking time to connect with friends cheers you up it releases feel-good hormones like serotonin and oxytocin. Oxytocin calms the stress response, and there's evidence it curbs the urge to stress drink, according to a review published in 2014 in the Annals of the New York Academy of Sciences. Spending time with friends may even help you live longer, research shows. Even if you cant hang out like you used to, a long walk outside with a buddy or a video chat can have the same mood-boosting effect.

Fong says working out a bike ride, a walk, or cueing up a virtual HIIT class can alleviate the stress that drives us to drink. Plus, it will give you a shot of endorphins a chemical the body makes that triggers positive feelings.

If you dont want to bail on your weekly Zoom happy hour, there are plenty of non-alcoholic drinks that are just as tasty without the booze.

Instead of concocting your favorite cocktail, mix up a virgin version, or brew some soothing chamomile tea, which has its own calming properties, according to a study published this year in the International JournalofBiological Macromolecules.

Fong says meditation can help you relax as much as a vodka martini can. Alcohol chills us out by drowning out the noise and stress. Meditation, on the other hand, helps actually quiet the brain by relieving stress (rather than just covering it up), Fong explains.

Try using a meditation app to get you in the habit. Just remember to put your phone down for a while afterward doomscrolling or watching the news will just fire up your brain again.

Theres something very, very joyful about putting on your favorite music and dancing around the room by yourself, says Fong. Music releases dopamine, the same feel-good chemical that gets released in the brain when we drink alcohol, a study in the Proceedings of the National Academy of Sciences in 2019 showed.

Fong says tending to household projects youve long neglected can help distract you from the urge to drink as hard as they are to convince yourself to do. No one wants to clean out the closet, but when you actually do it, it brings an immense amount of joy, he says.

Dont be hard on yourself if your new happy hour habits take a few tries to catch on. Chiligiris says that once her patients make a change, they recognize that their overall quality of life has improved. They sleep better, are less anxious, and have more energy a virtuous cycle.

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6 Alcohol-Free Ways to Unwind at the End of a Long Day - Everyday Health

Bladder cancer (BC) is a leading cause of death among urothelial malignancies that more commonly affect male population. Poor prognosis and resistance to chemotherapy are the two most important characteristics of this disease. PI3K/Akt/mTOR signaling pathway has been considered pivotal in the regulation of proliferation, migration, invasiveness, and metastasis. Deregulation of PI3K/Akt/mTOR signaling has been found in 40% of bladder cancers. Several microRNAs (miRNAs) have been reported to interact with the PI3K/Akt/mTOR signaling pathway with a different possible role in proliferation and apoptosis in bladder cancer. Thus, miRNAs can be used as potential biomarkers for BC. Natural compounds have been in the spotlight for the past decade due to their effective anti-proliferative capabilities. However, little is known of its possible effects in bladder cancer. The aim of this review is to discuss the interplay between PI3K/Akt/mTOR, miRNAs, and natural compounds and emphasize the importance of miRNAs as biomarkers and resveratrol, curcumin and paclitaxel as a possible therapeutic approach against bladder cancer.

Cancer cell international. 2020 Nov 23*** epublish ***

Khushbukhat Khan, Cristina Quispe, Zeeshan Javed, Muhammad Javed Iqbal, Haleema Sadia, Shahid Raza, Asma Irshad, Bahare Salehi, eljko Reiner, Javad Sharifi-Rad

Atta-Ur-Rahman School of Applied Biosciences (ASAB), National University of Sciences and Technology (NUST), Sector H-12, Islamabad, 44000, Pakistan., Facultad de Ciencias de La Salud, Universidad Arturo Prat, Avda. Arturo Prat 2120, 1110939, Iquique, Chile., Lahore Garrison University, Main Campus, Sector C, Phase VI, DHA Lahore Pakistan, Lahore, Pakistan., Department of Biotechnology, Faculty of Sciences, University of Sialkot, Punjab, Pakistan., Department of Biotechnology, BUITMS, Quetta, Pakistan., Department of Life Sciences, University of Management Sciences, Lahore, Pakistan., Medical Ethics and Law Research Center, Shahid Beheshti University of Medical Sciences, Tehran, Iran. ., Department of Internal Medicine, School of Medicine, University Hospital Centre Zagreb, University of Zagreb, Zagreb, Croatia., Phytochemistry Research Center, Shahid Beheshti University of Medical Sciences, Tehran, Iran. .

PubMed http://www.ncbi.nlm.nih.gov/pubmed/33292283

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Resveratrol, curcumin, paclitaxel and miRNAs mediated regulation of PI3K/Akt/mTOR pathway: go four better t... - UroToday

Resveratrol Market Forecast to 2027 Covid-19 Impact and Global Analysis by Product (Natural Resveratrol, Synthetic Resveratrol); Form (Solid, Liquid); End Use (Dietary Supplements, Pharmaceutical Products, Personal Care Products, Others) and Geography

The report provides study at global and regional level to provide comprehensive value market analysis for the years (2017 & 2018 Historic Years, 2019 Base Year and 2020-2027 Forecast Period). The Resveratrol Market research report is a wide-ranging study of current trends, market growth drivers, and restraints. Each market segment is broadly analyzed at a powdered level by region (North America, Europe, Asia Pacific, Middle East & Africa, and South & Central America) to provide thorough information on the global and regional level.

Some of the key players in this market include DSM Nutritionals, Endurance Product Company, Evolva, Great Forest Biomedical, JF-NATURAL, Laurus Labs Limited, MAYPRO Industries, Resvitale LLC, Sabinsa Corporation, Shanghai Natural Bio-engineering Co., Ltd.

The global Resveratrol Market is segmented based on {Segment 1, Segment 2, Segment 3, and Segment 4}. The segmentation in this research study has been finalized post in-depth secondary research and extensive primary research. In addition, the market is also segmented on the basis of technology offered by the leading participants in the industry in order to understand widely used market specific terminologies. Thus, we have incorporated the segments of the research and have finalized the market segmentation.

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The Insight Partners Resveratrol Market Research Report Scenario includes:

The study will include the overall analysis of Resveratrol Market and is segmented by

By Type (Type 1, Type 2, Type 3, Others) By Application (Application 1, Application 2, Application 3, Application 4) By End User (End User 1, End User 2, End User 3, End User 4, Others) By Geography (Europe, APAC, MEA, North America, South America)

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The report also covers a detailed chapter of the analysis on COVID-19 impact on this market at global and regional level in our final reports.

This research provides detailed information regarding the major factors influencing the growth of the Resveratrol Market in Global and Regional Level (drivers, restraints, opportunities, and challenges), forecast of the market size, in terms of value, market share by region and segment; regional market positions; segment and country opportunities for growth; New product developments, strengths and weaknesses, brand portfolio; Marketing and distribution strategies; challenges and threats from current competition and prospects; Key company profiles, SWOT, product portfolio and growth strategies.

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Latest Study explores the Resveratrol Market Witness Highest Growth in near future - The Courier

By Lifestyle Reporter 12m ago

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What you eat can contribute to your health overall, and some food can help skin looking younger and healthy.

Eating healthily and practising a good skincare routine is essential to achieve perfectly glowing skin. Not everyone is blessed with beautiful skin, some people are prone to acne.

Farah Kasman, on Quora, reveals the nutrients she used to maintain and improve healthy appearance skin. They are mostly healthy food that is included in your daily diet. Rainbow colour fruits and vegetables such as strawberries, blueberries, blackberries that are high in Vitamin C and antioxidants, says Kasman.

Pomegranate

Studies show that the pomegranate juice is one of the best and powerful antioxidants because it contains very high-level free radical-fighting agents to protect skin from the polluted environment around us.

Grapes

Its skin itself contains resveratrol, an antioxidant found in red wine and other grape products. Studies have shown that resveratrol in grapes is more effective than Vitamin C and E in protecting against free radical damage.

Olives

The oil comes in several grades. Extra virgin oil is the least processed and most beneficial. It helps promote a smooth radiant complexion, heals dry and brittle hair and softens cuticles. You can also add some olive oil to your hair conditioner to adds shine to hair. Anti-ageing ingredients, olives contain Vitamin E and antioxidants to maintain firm and elastic skin. You can massage your face with olive oil before you wash your face with water-based cleanser to stimulate circulation and improve skin elasticity.

Carrots

Carrots are an excellent source of Vitamin A, which is required nutrient for healthy skin. It also contains a high level of antioxidants, which can help prevent damage to our skin. Vitamin A is essential for a developing and maintaining healthy skin cells and deficiency or lack of it can cause dry skin. Carrots are also a superior source of fibre, Vitamin K, C and potassium. So, add more carrots in your salad or soups!

Green tea

Green tea is also high in antioxidants, and it has proven to reduce the damage of sunburn and overexposure to sunlight and ultraviolet light. You can enjoy the benefits drinking two cups of green tea daily, and keep some and use it as a face toner. Steep two green tea bags in a cup, of boiling water, and when its warm apply it on your scalp, leave it for an hour before rinsing it. It can help stimulate follicles and promote healthy, thicker hair growth.

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5 most nutritious foods to eat for your skin and hair - IOL

The ' Cancer Screening Technology market' study now available with Market Study Report, LLC, is a systematic detailing of the potential factors driving the revenue statistics of this industry. Key data documented in the study includes market share, market size, application spectrum, market trends, supply chain, and revenue graph. This research report elucidates a precise competitive summary of the business outlook stressing on expansion strategies adopted by key contenders of the Cancer Screening Technology market.

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A deep dive analysis of the business scenario across the various regions, and a review of the competitive dynamics covers a major portion of the study as it is pivotal in drafting future course of action. Individual assessment of the various industry segmentations, inclusive of their market share and growth rate are highlighted. In addition, the study investigates the key developments in this business space post the coronavirus outbreak.

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2. Global Resveratrol Supplements Market Growth 2020-2025Resveratrol Supplements Market report begins from overview of Industry Chain structure, and describes industry environment, then analyses market size and forecast of Resveratrol Supplements by product, region and application, in addition, this report introduces market competition situation among the vendors and company profile, besides, market price analysis and value chain features are covered in this report.Read More: https://www.marketstudyreport.com/reports/global-resveratrol-supplements-market-growth-2020-2025

Read More Reports On: https://www.marketwatch.com/press-release/Biorefinery-Technologies-Market-Size-Industry-Analysis-Share-Growth-Trends-and-Forecast-2020-2025-2020-12-08

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Cancer Screening Technology Market 2020: Industry Growth, Competitive Analysis, Future Prospects and Forecast 2025 - News by Decresearch

The ' Telehealth Technology market' study added by Market Study Report, LLC, enumerates an in-depth analysis of the powerful trends prevailing in the industry. This study also encompasses valuable information relating to the profitability prospects, growth dynamics, market size, market share forecast, and revenue estimation of this business vertical. The study descriptively charts out the competitive backdrop of eminent players partaking in the industry share, in consort with their offering portfolio & business strategies.

Executive Summary:

The recently published Telehealth Technology market report points out the catalysts that are bound to further business expansion in the forthcoming years. It also aids in identifying the solutions for the challenges existing in the industry.

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The Telehealth Technology market can potentially garner an appreciable CAGR of XX% over the forecast duration, confirms the research report.

A deep dive analysis of the business scenario across the various regions, and a review of the competitive dynamics covers a major portion of the study as it is pivotal in drafting future course of action. Individual assessment of the various industry segmentations, inclusive of their market share and growth rate are highlighted. In addition, the study investigates the key developments in this business space post the coronavirus outbreak.

Market synopsis:

Regional outlook:

Product terrain outline:

Application spectrum overview:

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Competitive landscape summary:

Significant Key Features Highlights of The Reports:

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Some of the Major Highlights of TOC covers:

Chapter 1: Methodology & Scope

Definition and forecast parameters

Methodology and forecast parameters

Data Sources

Chapter 2: Executive Summary

Business trends

Regional trends

Product trends

End-use trends

Chapter 3: Telehealth Technology Industry Insights

Industry segmentation

Industry landscape

Vendor matrix

Technological and innovation landscape

Chapter 4: Telehealth Technology Market, By Region

Chapter 5: Company Profile

Business Overview

Financial Data

Product Landscape

Strategic Outlook

SWOT Analysis

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2. Global Resveratrol Capsules Market Growth 2020-2025Resveratrol Capsules Market report starts from illustration of Industry Chain structure, and portrays industry condition, at that point investigations advertise size and figure of Resveratrol Capsules by item, district and application, likewise, this report presents showcase rivalry circumstance among the merchants profile, plus, advertise value examination and esteem chain highlights are canvassed in this report.Read More: https://www.marketstudyreport.com/reports/global-resveratrol-capsules-market-growth-2020-2025

Read More Reports On: https://www.marketwatch.com/press-release/Industrial-Oven-Market-Size-Technological-Advancement-and-Growth-Analysis-with-Forecast-to-2025-2020-12-08

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Telehealth Technology Market Incredible Possibilities, Growth Analysis and Forecast To 2025 - News by Decresearch

Can a combination of chemical compounds in foods such as phycobilins and resveratrol, keto diet, novel cannabis plant extracts and steam inhalation therapy prevent and cure COVID-19?

According to a new study by plant biologists at North Carolina State University, United States, chemical compounds in foods or beverages like green tea, muscadine grapes and dark chocolate can bind to and block the function of a particular enzyme, or protease, in the Severe Acute Respiratory Syndrome Coronavirus type 2 (SARS-CoV-2) virus. SARS-CoV-2 causes COVID-19.

Proteases are important to the health and viability of cells and viruses, says De-Yu Xie, professor of plant and microbial biology at NC State and the corresponding author of the study. If proteases are inhibited, cells cannot perform many important functions like replication, for example.

One of our labs focuses is to find nutraceuticals in food or medicinal plants that inhibit either how a virus attaches to human cells or the propagation of a virus in human cells, Xie said.

In the study, the NC State researchers performed both computer simulations and lab studies showing how the so-called main protease (Mpro) in the SARS-CoV-2 virus reacted when confronted with a number of different plant chemical compounds already known for their potent anti-inflammatory and antioxidant properties.

Mpro in SARS-CoV-2 is required for the virus to replicate and assemble itself, Xie said. If we can inhibit or deactivate this protease, the virus will die.

Computer simulations showed that the studied chemical compounds from green tea, two varieties of muscadine grapes, cacao powder and dark chocolate were able to bind to different portions of Mpro.

Mpro has a portion that is like a pocket that was filled by the chemical compounds, Xie said. When this pocket was filled, the protease lost its important function.

In vitro lab experiments completed by Yue Zhu, an NC State Ph.D. student in Xies lab, showed similar results. The chemical compounds in green tea and muscadine grapes were very successful at inhibiting Mpros function; chemical compounds in cacao powder and dark chocolate reduced Mpro activity by about half.

Green tea has five tested chemical compounds that bind to different sites in the pocket on Mpro, essentially overwhelming it to inhibit its function, Xie said. Muscadine grapes contain these inhibitory chemicals in their skins and seeds. Plants use these compounds to protect themselves, so it is not surprising that plant leaves and skins contain these beneficial compounds.

The paper was published in the journal Frontiers in Plant Science. Zhu is the papers first author. The research was supported by the U.S. Department of Agriculture.

Also, researchers from Tennesee State University and Meharry Medical College in the United States have released an interesting new study on the preprint bioRxiv server in November 2020 that describes the broad-spectrum of antiviral activity that phycobilins can have. Phycobilins, which are bioactive plant compounds, were found to inhibit two coronavirus enzymes.

The current study focuses on phytochemicals, which are less toxic than synthetic drugs in many cases, and have been reported to have antiviral activity against multiple viruses, including coronaviruses. Selecting 15 phytochemicals of various chemical classes based on existing knowledge of their antiviral activity, the researchers studied their binding interactions with the SARS-CoV-2 MPro and PLPro.

These compounds include flavonols like quercetin, flavins like riboflavins, isoflavones such as daidzein and genistein, phenolic ketones like gingerol, and phenolic alkaloids such as capsaicin, all of which are well-known plant compounds.

Their interactions with the viral enzymes were examined by docking studies. These showed that the phycobilins (PCB) docked with the best score or binding energy for MPro, followed by riboflavin, cyanidin, daidzein and genistein in a close cluster. There were 12 important residues at the active site involved in these interactions with the phytochemicals.

When other phycobilins, such as phycourobilin (PUB), Phycoerythrobilin (PEB) and Phycoviolobilin (PVB), were explored, they all bound strongly to the binding pockets of these enzymes at specific amino acids, with PCB having the highest or almost the highest docking score for both enzymes. It is notable that these compounds also have other powerful therapeutic properties such as scavenging oxidative radicals, inhibiting cancer cell division and platelet aggregation. They can also be used orally in the form of the phycobilin-protein complex, phycobiliprotein. Once ingested, it is digested in the human gut, and free PCB is released there, which may account for the therapeutic properties of this complex.

The researchers call for in-vivo studies on inhibition of CoVs infectivity using human cells and animal models. Moreover, they suggest that more phycobilin lead compounds could be developed by structure-guided development to rapidly lead to the discovery of a single agent with clinical potential against existing and possible future emerging CoV-associated diseases.

Also, researchers in Canada have conducted a study suggesting that novel Cannabis sativa extracts may decrease levels of the host cell receptor that SARS-CoV-2 uses to gain viral entry to target tissues.

The team from the University of Lethbridge and Pathway Rx Inc., Lethbridge developed hundreds of new C. sativa cultivars and tested 23 extracts in artificial 3D human models of the oral, airway and intestinal tissues.

As recently reported in the journal Aging, 13 of the extracts downregulated expression of the SARS-CoV-2 host cell receptor angiotensin-converting enzyme 2 (ACE2).

The observed down-regulation of ACE2 gene expression by several tested extracts of new C. sativa cultivars is a novel and crucial finding, say the researchers.

While our most effective extracts require further large-scale validation, our study is important for future analyses of the effects of medical cannabis on COVID-19, write Olga Kovalchuk and colleagues.

Numerous studies have also reported high levels of ACE2 expression in the lower respiratory tract of patients with chronic obstructive pulmonary disease (COPD). This patient group is associated with increased susceptibility to COVID-19 and more severe disease.

Cannabis sativa, particularly cultivars rich in cannabidiol (CBD), have previously been shown to alter gene expression and to possess anti-inflammatory and anti-cancer properties.

However, the effects of C. sativa on ACE2 expression are not known, says the team.

Using artificial 3D human models of oral, airway and intestinal tissues, we identified 13 high-CBD C. sativa extracts that decrease ACE2 protein levels, writes the team.

The researchers say the findings provide a foundation for further analyses of the effects C. sativa may have on the pathogenesis of COVID-19 and other viral diseases where the ACE2 receptor is used as a molecular gateway.

The extracts of our most successful novel high-CBD C. sativa lines, pending further investigation, may become a useful and safe addition to the prevention and treatment of COVID-19 as an adjunct therapy, concludes the team.

Also, a recent study published in the journal Phytotherapy Research reveals that resveratrol, a phenolic compound produced by spermatophytes, can inhibit the replication of SARS-CoV-2.

The scientists from Shenzhen Third Peoples Hospital, China, conducted the study to investigate how resveratrol, a phenolic plant compound, can modulate the replication of SARS-CoV-2 in Vero cells. They chose resveratrol as an experimental compound because of its proven efficacy in inhibiting replication of several viruses, including dengue virus, Zika virus, influenza virus, and more importantly, Middle East respiratory syndrome coronavirus (MERS-CoV), which is a betacoronavirus in the same family as SARS-CoV-2.

The current study identifies resveratrol as a potential antiviral candidate that is capable of inhibiting SARS-CoV-2 replication. Previously, it has been reported that resveratrol reduces cellular inflammation by decreasing the production of nitric oxide. Moreover, there is much evidence showing that resveratrol acts as a potent antioxidant. Another benefit of resveratrol is that it does not cause any serious adversity even when used at a very high concentration. Because oxidative stress and inflammation are common consequences of any viral infection, the scientists believe that resveratrol holds the potency to be used as an effective therapeutic agent to treat COVID-19 patients.

Meanwhile, Italian researchers at the Biochemistry and Pharmacology Laboratory, Meyer Childrens University Hospital, Florence, Italy, have published a study on the efficacy of steam inhalations as another possible treatment to help mitigate SARS-CoV-2 infection. Their study was published in the latest issue of the journal Life Sciences.

Early on in the viruss outbreak, it was found that soapy water could help break down the viral envelope and thus denature it. Researchers added that heat has also been seen to denature the proteins that lead to loss of infectivity of the SARS-CoV that caused the 2002 SARS outbreak. The researchers have shown that heat can also denature the SARS-CoV-2 virions proteins.

Steam inhalation cycles are thus considered to be useful in damaging the capsid of the SARS-CoV-2 envelope and prevent infection, write the researchers. They write that the European Pharmacopoeia VI edition has recommended steam inhalations as a procedure to treat respiratory diseases.

This study, although a small one, shows the beneficial effects of steam inhalation in reducing viral shedding from infected patients. The team writes that this could be an easily accessible, non-invasive and inexpensive procedure which has been proven to be effective. It should be subjected to larger clinical trials, the team wrote.

They concluded, Should our preliminary observations be confirmed, the protocol could be used against COVID19 or other viral infections using vapotherm masks, where temperature, time of exposure and size of steam particles can be set and monitored.

Meanwhile, could the keto diet help prevent or mitigate severe COVID-19?There is much evidence that obesity, hypertension and cardiovascular disease contribute significantly to adverse outcomes following COVID-19. It is rational to apply the principles of primary prevention in the attempt to contain this pandemic, by mitigating these risk factors.

A new study published in the journal of Translational Medicine reports that the ketogenic diet (KD) may be useful in this area, with its track history of effectual reduction of fat mass, anti-inflammatory and immune-modulatory effects, and consequent improvement of cardiovascular health.

The state of sarcopenic obesity is a combination of poor muscle mass with high fatty tissue mass, and involves poor nutrition, reduced antiviral immunity, as well as dysregulated metabolism and inflammatory pathways. The authors note that this state in patients with critical COVID-19 is more commonly associated with a poor outcome than obesity without sarcopenia. Secondly, obesity is known to shift the individual to a high-risk COVID-19 group at a relatively younger age.

Ketogenic diets (KDs) are a lifestyle intervention that aims at changing the metabolic state in the host from one that utilizes primarily carbohydrates to ketone-based metabolism, by a high-fat, low-carbohydrate dietary pattern. Interestingly, one researcher has previously suggested using intermittent fasting along with supplementary medium-chain triglycerides as a possible method to prevent or reduce the severity of SARS-CoV-2 infection. The expected benefits are increased mitochondrial resistance to stress, better antioxidant activity, greater DNA repair and autophagy of damaged cells, and insulin sensitivity. These chime in with the health benefits of keto diets.

KDs have been widely used to reduce body mass in severe obesity, metabolic disorders, migraine, and cancers, with adjustments in the composition of the overall pattern. In one particular group of very obese individuals who are at risk of cardiovascular disease, a very-low-calorie ketogenic diet (VLCKD) has been found to be very useful, supplying adequate nutrition while restricting carbohydrates to 30 g/day, making up the energy deficit by fat and protein. The daily caloric intake is reduced to 800kcal/day or less. These individuals have been shown to regain insulin sensitivity, good glycemic control and normal blood pressure, as they lose primarily fat mass, preserving muscle mass.

KD also treats metabolic (dysfunction) associated fatty liver disease (MAFLD), with a healthy reduction in the liver fat content and insulin resistance in the liver within a week of treatment. Short VLCKD regimens also improve glycemic control in type 2 diabetes mellitus, since the very low carbohydrate intake not only promotes weight loss, and prevents blood sugar spikes, but also promotes hepatic insulin sensitivity, thus preventing the synthesis of glucose in the liver. These changes cause a marked improvement in beta-cell function. The extremely rapid pace of change requires such diets be followed under strict medical supervision.

VLCKD also helps lower blood pressure via increased sodium losses through urine in combination with ketonuria. Physical exercise would further increase the favorable effects of such a diet. Attention should be paid to setting up properly customized KDs to produce a permanent lifestyle modification in obese patients, reducing multiple risk factors for severe COVID-19 through multiple mechanisms. A study comparing severe COVID-19 incidence among obese patients on a KD versus those on an ordinary diet may throw more light on the validity of this hypothesis.

Continued here:
Breakthroughs in cures for COVID-19 - Guardian

Apart from this, these 3 foods are also loaded with numerous other benefits like -

Green Tea: Green tea is a great immunity booster as it has the highest concentration of polyphenols (a type of antioxidants). These antioxidants can also prevent cancer risk by reducing oxidative stress. The chemical compound found in green tea 'L-theanine' can strengthen your attention and memory.

Muscadine Grapes: These grapes have ellagic acid and resveratrol present in it, which are known for their anticarcinogenic properties. Not just that, these grapes can also reduce cholesterol levels while improving heart functions. It can also be eaten by those who are hypertensive to control their blood pressure.

Dark Chocolate: Dark chocolates are known for various health benefits. The bioactive compounds present in it can improve the blood flow to the arteries. It can also be eaten for preventing cancer, heart-related diseases and weight loss.

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Foods that can help in fighting against COVID-19 virus - Times of India

Are you all about that wine life? (Same.) Wine can be a relaxing and healthy-ish boozy bev. But before you pop that cork, you should know what drinking vino can do to your body shape and weight.

Heres the lowdown on how fattening wine really is.

The calories in wine mostly come from alcohol and carbs. One glass of wine doesnt have that many calories. But when one glass becomes four, the calories add up quick. *clink, clink*

FYI: Downing a whole bottle (no judgment) can be anywhere from 600 to 700+ calories. The exact amount of calories depends on the type of vino.

If youre looking for less sugar and fewer cals, go with a dry wine. And for the least amount of calories, opt for sparkling wine.

Heres a chart to help you make up your wine mind.

A 12 ounce bottle of light beer is usually around 100 calories. Heavier beer is about 150 calories. Meanwhile, one shot (1.5 fluid ounces) of vodka is about 97 calories. *cue the shots*

That said, one study showed that wine has more calories than most beer or liquors.

Keep in mind: If youre a cocktail kind of person, mixers like juice and soda can greatly increase your drinks calories and carbs.

Your body burns booze as a fuel source before anything else (including glucose from carbs and lipids from fats). One study showed that if your body sees alcohol as a primary source of energy, the excess sugar and carbs turn into adipose tissue (AKA fat).

Wine can also impact the amount of fat on your liver. The main role of your liver is to filter out foreign substances from your body. It also helps you process carbs, fats, and protein.

According to the University of California San Francisco, when you drink too much alcohol, it can lead to alcoholic fatty liver, damaging your liver and affecting your bodys metabolism.

You gain weight when you intake more calories than you burn. So, if youre wondering if you can get a beer belly from drinking wine, thats a yes.

Like any alcoholic drink, wine can also lead to bloating because it can irritate your gut. And, wine with more sugar can cause even more bloat. To avoid a wine tummy, drink in moderation. Its also important to slay a healthy diet and exercise routine.

But can wine be good for you?

Red wine boasts some pretty impressive health benefits. It contains resveratrol, an antioxidant thats been linked to heart health and can protect you from free radicals.

BUT! Most calories from wine are empty since they lack vitamins, minerals, and other significant nutrients. So, def dont overdo it Bacchus style.

In general, drinking alcohol in moderation isnt too bad for you.

According to the National Institute on Alcohol Abuse and Alcoholism, moderate drinking is:

A standard drink is a drink that has 0.6 fluid ounces of pure alcohol in it. So, for wine, thats about 5 fluid ounces of wine (NOT the entire glass).

Heavy alcohol use is considered:

In excess, the #WinoForever lifestyle comes with some pretty risky pitfalls. In addition to a wine belly and a nasty hangover, drinking too much on the reg can cause major damage to your body.

Alcohol is connected with an increased risk of:

In moderation, wine isnt too fattening. You can still totes enjoy a nice glass of vino during your next virtual streaming sesh. Just remember that the calories add up fast and heavy drinking is never a good idea.

Continued here:
Is Wine Fattening? Calories in Wine - Greatist

The global Trans Resveratrol market focuses on encompassing major statistical evidence for the Trans Resveratrol industry as it offers our readers a value addition on guiding them in encountering the obstacles surrounding the market. A comprehensive addition of several factors such as global distribution, manufacturers, market size, and market factors that affect the global contributions are reported in the study. In addition the Trans Resveratrol study also shifts its attention with an in-depth competitive landscape, defined growth opportunities, market share coupled with product type and applications, key companies responsible for the production, and utilized strategies are also marked.

This intelligence and 2026 forecasts Trans Resveratrol industry report further exhibits a pattern of analyzing previous data sources gathered from reliable sources and sets a precedented growth trajectory for the Trans Resveratrol market. The report also focuses on a comprehensive market revenue streams along with growth patterns, analytics focused on market trends, and the overall volume of the market.

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The study covers the following key players:Blue CaliforniaSabinsaBioseraeJiangxing Taixin Pharmaceutical Chemical Co., Ltd.MayproActichemDSMDND Pharm-TechnologyLalilabBurgundyJianFengFluxomeInterHealthBioSeraeEthical Naturals

Moreover, the Trans Resveratrol report describes the market division based on various parameters and attributes that are based on geographical distribution, product types, applications, etc. The market segmentation clarifies further regional distribution for the Trans Resveratrol market, business trends, potential revenue sources, and upcoming market opportunities.

Market segment by type, the Trans Resveratrol market can be split into,Type 1Type 2Type 3

Market segment by applications, the Trans Resveratrol market can be split into,Application 1Application 2Application 3

The Trans Resveratrol market study further highlights the segmentation of the Trans Resveratrol industry on a global distribution. The report focuses on regions of North America, Europe, Asia, and the Rest of the World in terms of developing business trends, preferred market channels, investment feasibility, long term investments, and environmental analysis. The Trans Resveratrol report also calls attention to investigate product capacity, product price, profit streams, supply to demand ratio, production and market growth rate, and a projected growth forecast.

In addition, the Trans Resveratrol market study also covers several factors such as market status, key market trends, growth forecast, and growth opportunities. Furthermore, we analyze the challenges faced by the Trans Resveratrol market in terms of global and regional basis. The study also encompasses a number of opportunities and emerging trends which are considered by considering their impact on the global scale in acquiring a majority of the market share.

The study encompasses a variety of analytical resources such as SWOT analysis and Porters Five Forces analysis coupled with primary and secondary research methodologies. It covers all the bases surrounding the Trans Resveratrol industry as it explores the competitive nature of the market complete with a regional analysis.

Brief about Trans Resveratrol Market Report with [emailprotected]https://hongchunresearch.com/report/trans-resveratrol-market-17154

Some Point of Table of Content:

Chapter One: Trans Resveratrol Market Overview

Chapter Two: Global Trans Resveratrol Market Landscape by Player

Chapter Three: Players Profiles

Chapter Four: Global Trans Resveratrol Production, Revenue (Value), Price Trend by Type

Chapter Five: Global Trans Resveratrol Market Analysis by Application

Chapter Six: Global Trans Resveratrol Production, Consumption, Export, Import by Region (2014-2019)

Chapter Seven: Global Trans Resveratrol Production, Revenue (Value) by Region (2014-2019)

Chapter Eight: Trans Resveratrol Manufacturing Analysis

Chapter Nine: Industrial Chain, Sourcing Strategy and Downstream Buyers

Chapter Ten: Market Dynamics

Chapter Eleven: Global Trans Resveratrol Market Forecast (2019-2026)

Chapter Twelve: Research Findings and Conclusion

Chapter Thirteen: Appendix continued

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List of tablesList of Tables and FiguresFigure Trans Resveratrol Product PictureTable Global Trans Resveratrol Production and CAGR (%) Comparison by TypeTable Profile of Type 1Table Profile of Type 2Table Profile of Type 3Table Trans Resveratrol Consumption (Sales) Comparison by Application (2014-2026)Table Profile of Application 1Table Profile of Application 2Table Profile of Application 3Figure Global Trans Resveratrol Market Size (Value) and CAGR (%) (2014-2026)Figure United States Trans Resveratrol Revenue and Growth Rate (2014-2026)Figure Europe Trans Resveratrol Revenue and Growth Rate (2014-2026)Figure Germany Trans Resveratrol Revenue and Growth Rate (2014-2026)Figure UK Trans Resveratrol Revenue and Growth Rate (2014-2026)Figure France Trans Resveratrol Revenue and Growth Rate (2014-2026)Figure Italy Trans Resveratrol Revenue and Growth Rate (2014-2026)Figure Spain Trans Resveratrol Revenue and Growth Rate (2014-2026)Figure Russia Trans Resveratrol Revenue and Growth Rate (2014-2026)Figure Poland Trans Resveratrol Revenue and Growth Rate (2014-2026)Figure China Trans Resveratrol Revenue and Growth Rate (2014-2026)Figure Japan Trans Resveratrol Revenue and Growth Rate (2014-2026)Figure India Trans Resveratrol Revenue and Growth Rate (2014-2026)Figure Southeast Asia Trans Resveratrol Revenue and Growth Rate (2014-2026)Figure Malaysia Trans Resveratrol Revenue and Growth Rate (2014-2026)Figure Singapore Trans Resveratrol Revenue and Growth Rate (2014-2026)Figure Philippines Trans Resveratrol Revenue and Growth Rate (2014-2026)Figure Indonesia Trans Resveratrol Revenue and Growth Rate (2014-2026)Figure Thailand Trans Resveratrol Revenue and Growth Rate (2014-2026)Figure Vietnam Trans Resveratrol Revenue and Growth Rate (2014-2026)Figure Central and South America Trans Resveratrol Revenue and Growth Rate (2014-2026)Figure Brazil Trans Resveratrol Revenue and Growth Rate (2014-2026)Figure Mexico Trans Resveratrol Revenue and Growth Rate (2014-2026)Figure Colombia Trans Resveratrol Revenue and Growth Rate (2014-2026)Figure Middle East and Africa Trans Resveratrol Revenue and Growth Rate (2014-2026)Figure Saudi Arabia Trans Resveratrol Revenue and Growth Rate (2014-2026)Figure United Arab Emirates Trans Resveratrol Revenue and Growth Rate (2014-2026)Figure Turkey Trans Resveratrol Revenue and Growth Rate (2014-2026)Figure Egypt Trans Resveratrol Revenue and Growth Rate (2014-2026)Figure South Africa Trans Resveratrol Revenue and Growth Rate (2014-2026)Figure Nigeria Trans Resveratrol Revenue and Growth Rate (2014-2026)Figure Global Trans Resveratrol Production Status and Outlook (2014-2026)Table Global Trans Resveratrol Production by Player (2014-2019)Table Global Trans Resveratrol Production Share by Player (2014-2019)Figure Global Trans Resveratrol Production Share by Player in 2018Table Trans Resveratrol Revenue by Player (2014-2019)Table Trans Resveratrol Revenue Market Share by Player (2014-2019)Table Trans Resveratrol Price by Player (2014-2019)Table Trans Resveratrol Manufacturing Base Distribution and Sales Area by PlayerTable Trans Resveratrol Product Type by PlayerTable Mergers & Acquisitions, Expansion PlansTable Blue California ProfileTable Blue California Trans Resveratrol Production, Revenue, Price and Gross Margin (2014-2019)Table Sabinsa ProfileTable Sabinsa Trans Resveratrol Production, Revenue, Price and Gross Margin (2014-2019)Table Bioserae ProfileTable Bioserae Trans Resveratrol Production, Revenue, Price and Gross Margin (2014-2019)Table Jiangxing Taixin Pharmaceutical Chemical Co., Ltd. ProfileTable Jiangxing Taixin Pharmaceutical Chemical Co., Ltd. Trans Resveratrol Production, Revenue, Price and Gross Margin (2014-2019)Table Maypro ProfileTable Maypro Trans Resveratrol Production, Revenue, Price and Gross Margin (2014-2019)Table Actichem ProfileTable Actichem Trans Resveratrol Production, Revenue, Price and Gross Margin (2014-2019)Table DSM ProfileTable DSM Trans Resveratrol Production, Revenue, Price and Gross Margin (2014-2019)Table DND Pharm-Technology ProfileTable DND Pharm-Technology Trans Resveratrol Production, Revenue, Price and Gross Margin (2014-2019)Table Lalilab ProfileTable Lalilab Trans Resveratrol Production, Revenue, Price and Gross Margin (2014-2019)Table Burgundy ProfileTable Burgundy Trans Resveratrol Production, Revenue, Price and Gross Margin (2014-2019)Table JianFeng ProfileTable JianFeng Trans Resveratrol Production, Revenue, Price and Gross Margin (2014-2019)Table Fluxome ProfileTable Fluxome Trans Resveratrol Production, Revenue, Price and Gross Margin (2014-2019)Table InterHealth ProfileTable InterHealth Trans Resveratrol Production, Revenue, Price and Gross Margin (2014-2019)Table BioSerae ProfileTable BioSerae Trans Resveratrol Production, Revenue, Price and Gross Margin (2014-2019)Table Ethical Naturals ProfileTable Ethical Naturals Trans Resveratrol Production, Revenue, Price and Gross Margin (2014-2019)Table Global Trans Resveratrol Production by Type (2014-2019)Table Global Trans Resveratrol Production Market Share by Type (2014-2019)Figure Global Trans Resveratrol Production Market Share by Type in 2018Table Global Trans Resveratrol Revenue by Type (2014-2019)Table Global Trans Resveratrol Revenue Market Share by Type (2014-2019)Figure Global Trans Resveratrol Revenue Market Share by Type in 2018Table Trans Resveratrol Price by Type (2014-2019)Figure Global Trans Resveratrol Production Growth Rate of Type 1 (2014-2019)Figure Global Trans Resveratrol Production Growth Rate of Type 2 (2014-2019)Figure Global Trans Resveratrol Production Growth Rate of Type 3 (2014-2019)Table Global Trans Resveratrol Consumption by Application (2014-2019)Table Global Trans Resveratrol Consumption Market Share by Application (2014-2019)Table Global Trans Resveratrol Consumption of Application 1 (2014-2019)Table Global Trans Resveratrol Consumption of Application 2 (2014-2019)Table Global Trans Resveratrol Consumption of Application 3 (2014-2019)Table Global Trans Resveratrol Consumption by Region (2014-2019)Table Global Trans Resveratrol Consumption Market Share by Region (2014-2019)Table United States Trans Resveratrol Production, Consumption, Export, Import (2014-2019)Table Europe Trans Resveratrol Production, Consumption, Export, Import (2014-2019)Table China Trans Resveratrol Production, Consumption, Export, Import (2014-2019)Table Japan Trans Resveratrol Production, Consumption, Export, Import (2014-2019)Table India Trans Resveratrol Production, Consumption, Export, Import (2014-2019)Table Southeast Asia Trans Resveratrol Production, Consumption, Export, Import (2014-2019)Table Central and South America Trans Resveratrol Production, Consumption, Export, Import (2014-2019)continued

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Impact Of Covid-19 on Trans Resveratrol Market 2020 Industry Challenges, Business Overview and Forecast Research Study 2026 - The Think Curiouser

Final Report will add the analysis of the impact of COVID-19 on this industry.

November 2020:

The global Resveratrol Market research report offers all the vital data in the domain. The latest report assists new bees as well as established market participants to analyze and predict the Resveratrol market at the regional as well as global level. It covers the volume [k MT] as well as revenues [USD Million] of the global Resveratrol market for the estimated period. Numerous key players SkinCeuticals, Evolva SA, DSM Nutritionals, Jeunesse Global, VitaMonk, Helix Healthstore, Terraternal, Andorra Life, ResVitale, LLC, Endurance Products Company, RevGenetics, SiChuan Xieli Pharmaceutical Co., Ltd., and others. are dominating the global Resveratrol market. These players hold the majority of share of the global Resveratrol market.

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The data presented in the global Resveratrol market offers budding opportunities, which help users to make strategic moves and prosper their business. The report highlights the impact of numerous factors that might result in obstructing or propelling the Resveratrol market at global as well as local level. The global Resveratrol market research report offers the summary of key players dominating the market including several aspects such as their financial summary, business strategy, and most recent developments in these firms.

Detailed Segmentation:

By Application:CosmeticsDietary SupplementsPharmaceuticalOthersGlobal Resveratrol Market, By Dosage Form:TabletCapsuleLiquid

By Region

North America (U.S., Canada, Mexico)

Asia Pacific (India, China, Japan, South Korea, ASEAN, Rest of Asia Pacific)

Europe (Italy, Germany, France, Spain, Central & Eastern Europe, Rest of Europe)

Middle East & Africa (GCC, Turkey, Rest of the Middle East & Africa)

South America (Brazil, Argentina, Rest of South America)

The study encompasses profiles of major companies operating in the Resveratrol Market. Key players profiled in the report includes: SkinCeuticals, Evolva SA, DSM Nutritionals, Jeunesse Global, VitaMonk, Helix Healthstore, Terraternal, Andorra Life, ResVitale, LLC, Endurance Products Company, RevGenetics, SiChuan Xieli Pharmaceutical Co., Ltd., and others.

Key points of the global Resveratrol market

The oretical analysis of the global Resveratrol market stimulators, products, and other vital facets

Recent, historical, and future trends in terms of revenue and market dynamics are reported

Pin-point analysis of the competitive market dynamics and investment structure is predicted to grow

Future market trends, latest innovations, and various business strategies are reported

Market dynamics include growth influencers, opportunities, threats, challenges, and other crucial facets

The global Resveratrol market research report offers users with an all-inclusive package of market analysis that includes current market size, expansion rate, and value chain analysis. The global Resveratrol market is segmented on a regional basis Europe, North America, Latin America, Asia Pacific, and Middle East & Africa as well. To offer a comprehensive view and competitive outlook of the global Resveratrol market, our review team employs numerous methodological procedures, for instance, Porters five forces analysis.

This research report includes the analysis of various Resveratrol market segments. The bifurcation of the global market is done based on its present and prospective inclinations. The regional bifurcation involves the present market scenario in the region along with the future projection of the global Resveratrol market. The global market report offers an overview of expected market conditions due to changes in the technological, topographical, and economic elements.

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What is the expected market size by the end of the forecast period?

What are the major factors initiating the global Resveratrol market growth?

What are the latest developments and trending market strategies that are influencing the growth of the Resveratrol market?

What are the key outcomes of the Resveratrol market developments?

Who are the key players in the market?

What are the opportunities and challenges faced by the key players?

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Read more:
Increase in the Adoption of Resveratrol to Propel the Growth of the Resveratrol Market Between 2020-2027 - PRnews Leader

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Dietary profile and phenolics consumption in university students from the Ningxia Hui Autonomous Region of China - BMC Blogs Network

Resveratrol Market Data and Acquisition Research Study with Trends and Opportunities 2019-2024,The study of Resveratrol market is a compilation of the market of Resveratrol broken down into its entirety on the basis of types, application, trends and opportunities, mergers and acquisitions, drivers and restraints, and a global outreach. The detailed study also offers a board interpretation of the Resveratrol industry from a variety of data points that are collected through reputable and verified sources. Furthermore, the study sheds a lights on a market interpretations on a global scale which is further distributed through distribution channels, generated incomes sources and a marginalized market space where most trade occurs.

Along with a generalized market study, the report also consists of the risks that are often neglected when it comes to the Resveratrol industry in a comprehensive manner. The study is also divided in an analytical space where the forecast is predicted through a primary and secondary research methodologies along with an in-house model.

Download PDF Sample of Resveratrol Market report @ https://hongchunresearch.com/request-a-sample/91736

Key players in the global Resveratrol market covered in Chapter 4:,Shanghai DND,Ci Yuan Biotechnology,Naturex,Jiaxing Taixin Pharmaceutical,Great Forest Biomedical,InterHealth,Sabinsa,JF-NATURAL,Jiangxi Hengxiang,Kerui Nanhai,Chengdu Yazhong,Evolva,DSM,Xian Gaoyuan Bio-Chem,Xian Sinuote,Maypro

In Chapter 11 and 13.3, on the basis of types, the Resveratrol market from 2015 to 2026 is primarily split into:,Tablet,Capsule,Liquid

In Chapter 12 and 13.4, on the basis of applications, the Resveratrol market from 2015 to 2026 covers:,Cosmetics,Dietary Supplements,Pharmaceutical,Others

Geographically, the detailed analysis of consumption, revenue, market share and growth rate, historic and forecast (2015-2026) of the following regions are covered in Chapter 5, 6, 7, 8, 9, 10, 13:,North America (Covered in Chapter 6 and 13),United States,Canada,Mexico,Europe (Covered in Chapter 7 and 13),Germany,UK,France,Italy,Spain,Russia,Others,Asia-Pacific (Covered in Chapter 8 and 13),China,Japan,South Korea,Australia,India,Southeast Asia,Others,Middle East and Africa (Covered in Chapter 9 and 13),Saudi Arabia,UAE,Egypt,Nigeria,South Africa,Others,South America (Covered in Chapter 10 and 13),Brazil,Argentina,Columbia,Chile,Others

For a global outreach, the Resveratrol study also classifies the market into a global distribution where key market demographics are established based on the majority of the market share. The following markets that are often considered for establishing a global outreach are North America, Europe, Asia, and the Rest of the World. Depending on the study, the following markets are often interchanged, added, or excluded as certain markets only adhere to certain products and needs.

Here is a short glance at what the study actually encompasses:,Study includes strategic developments, latest product launches, regional growth markers and mergers & acquisitions,Revenue, cost price, capacity & utilizations, import/export rates and market share,Forecast predictions are generated from analytical data sources and calculated through a series of in-house processes.

However, based on requirements, this report could be customized for specific regions and countries.

Brief about Resveratrol Market Report with [emailprotected]https://hongchunresearch.com/report/resveratrol-market-size-2020-91736

Some Point of Table of Content:

Chapter One: Report Overview

Chapter Two: Global Market Growth Trends

Chapter Three: Value Chain of Resveratrol Market

Chapter Four: Players Profiles

Chapter Five: Global Resveratrol Market Analysis by Regions

Chapter Six: North America Resveratrol Market Analysis by Countries

Chapter Seven: Europe Resveratrol Market Analysis by Countries

Chapter Eight: Asia-Pacific Resveratrol Market Analysis by Countries

Chapter Nine: Middle East and Africa Resveratrol Market Analysis by Countries

Chapter Ten: South America Resveratrol Market Analysis by Countries

Chapter Eleven: Global Resveratrol Market Segment by Types

Chapter Twelve: Global Resveratrol Market Segment by Applications12.1 Global Resveratrol Sales, Revenue and Market Share by Applications (2015-2020)12.1.1 Global Resveratrol Sales and Market Share by Applications (2015-2020)12.1.2 Global Resveratrol Revenue and Market Share by Applications (2015-2020)12.2 Cosmetics Sales, Revenue and Growth Rate (2015-2020)12.3 Dietary Supplements Sales, Revenue and Growth Rate (2015-2020)12.4 Pharmaceutical Sales, Revenue and Growth Rate (2015-2020)12.5 Others Sales, Revenue and Growth Rate (2015-2020)

Chapter Thirteen: Resveratrol Market Forecast by Regions (2020-2026) continued

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List of tablesList of Tables and FiguresTable Global Resveratrol Market Size Growth Rate by Type (2020-2026)Figure Global Resveratrol Market Share by Type in 2019 & 2026Figure Tablet FeaturesFigure Capsule FeaturesFigure Liquid FeaturesTable Global Resveratrol Market Size Growth by Application (2020-2026)Figure Global Resveratrol Market Share by Application in 2019 & 2026Figure Cosmetics DescriptionFigure Dietary Supplements DescriptionFigure Pharmaceutical DescriptionFigure Others DescriptionFigure Global COVID-19 Status OverviewTable Influence of COVID-19 Outbreak on Resveratrol Industry DevelopmentTable SWOT AnalysisFigure Porters Five Forces AnalysisFigure Global Resveratrol Market Size and Growth Rate 2015-2026Table Industry NewsTable Industry PoliciesFigure Value Chain Status of ResveratrolFigure Production Process of ResveratrolFigure Manufacturing Cost Structure of ResveratrolFigure Major Company Analysis (by Business Distribution Base, by Product Type)Table Downstream Major Customer Analysis (by Region)Table Shanghai DND ProfileTable Shanghai DND Production, Value, Price, Gross Margin 2015-2020Table Ci Yuan Biotechnology ProfileTable Ci Yuan Biotechnology Production, Value, Price, Gross Margin 2015-2020Table Naturex ProfileTable Naturex Production, Value, Price, Gross Margin 2015-2020Table Jiaxing Taixin Pharmaceutical ProfileTable Jiaxing Taixin Pharmaceutical Production, Value, Price, Gross Margin 2015-2020Table Great Forest Biomedical ProfileTable Great Forest Biomedical Production, Value, Price, Gross Margin 2015-2020Table InterHealth ProfileTable InterHealth Production, Value, Price, Gross Margin 2015-2020Table Sabinsa ProfileTable Sabinsa Production, Value, Price, Gross Margin 2015-2020Table JF-NATURAL ProfileTable JF-NATURAL Production, Value, Price, Gross Margin 2015-2020Table Jiangxi Hengxiang ProfileTable Jiangxi Hengxiang Production, Value, Price, Gross Margin 2015-2020Table Kerui Nanhai ProfileTable Kerui Nanhai Production, Value, Price, Gross Margin 2015-2020Table Chengdu Yazhong ProfileTable Chengdu Yazhong Production, Value, Price, Gross Margin 2015-2020Table Evolva ProfileTable Evolva Production, Value, Price, Gross Margin 2015-2020Table DSM ProfileTable DSM Production, Value, Price, Gross Margin 2015-2020Table Xian Gaoyuan Bio-Chem ProfileTable Xian Gaoyuan Bio-Chem Production, Value, Price, Gross Margin 2015-2020Table Xian Sinuote ProfileTable Xian Sinuote Production, Value, Price, Gross Margin 2015-2020Table Maypro ProfileTable Maypro Production, Value, Price, Gross Margin 2015-2020Figure Global Resveratrol Sales and Growth Rate (2015-2020)Figure Global Resveratrol Revenue ($) and Growth (2015-2020)Table Global Resveratrol Sales by Regions (2015-2020)Table Global Resveratrol Sales Market Share by Regions (2015-2020)Table Global Resveratrol Revenue ($) by Regions (2015-2020)Table Global Resveratrol Revenue Market Share by Regions (2015-2020)Table Global Resveratrol Revenue Market Share by Regions in 2015Table Global Resveratrol Revenue Market Share by Regions in 2019Figure North America Resveratrol Sales and Growth Rate (2015-2020)Figure Europe Resveratrol Sales and Growth Rate (2015-2020)Figure Asia-Pacific Resveratrol Sales and Growth Rate (2015-2020)Figure Middle East and Africa Resveratrol Sales and Growth Rate (2015-2020)Figure South America Resveratrol Sales and Growth Rate (2015-2020)Figure North America Resveratrol Revenue ($) and Growth (2015-2020)Table North America Resveratrol Sales by Countries (2015-2020)Table North America Resveratrol Sales Market Share by Countries (2015-2020)Figure North America Resveratrol Sales Market Share by Countries in 2015Figure North America Resveratrol Sales Market Share by Countries in 2019Table North America Resveratrol Revenue ($) by Countries (2015-2020)Table North America Resveratrol Revenue Market Share by Countries (2015-2020)Figure North America Resveratrol Revenue Market Share by Countries in 2015Figure North America Resveratrol Revenue Market Share by Countries in 2019Figure United States Resveratrol Sales and Growth Rate (2015-2020)Figure Canada Resveratrol Sales and Growth Rate (2015-2020)Figure Mexico Resveratrol Sales and Growth (2015-2020)Figure Europe Resveratrol Revenue ($) Growth (2015-2020)Table Europe Resveratrol Sales by Countries (2015-2020)Table Europe Resveratrol Sales Market Share by Countries (2015-2020)Figure Europe Resveratrol Sales Market Share by Countries in 2015Figure Europe Resveratrol Sales Market Share by Countries in 2019Table Europe Resveratrol Revenue ($) by Countries (2015-2020)Table Europe Resveratrol Revenue Market Share by Countries (2015-2020)Figure Europe Resveratrol Revenue Market Share by Countries in 2015Figure Europe Resveratrol Revenue Market Share by Countries in 2019Figure Germany Resveratrol Sales and Growth Rate (2015-2020)Figure UK Resveratrol Sales and Growth Rate (2015-2020)Figure France Resveratrol Sales and Growth Rate (2015-2020)Figure Italy Resveratrol Sales and Growth Rate (2015-2020)Figure Spain Resveratrol Sales and Growth Rate (2015-2020)Figure Russia Resveratrol Sales and Growth Rate (2015-2020)Figure Asia-Pacific Resveratrol Revenue ($) and Growth (2015-2020)Table Asia-Pacific Resveratrol Sales by Countries (2015-2020)Table Asia-Pacific Resveratrol Sales Market Share by Countries (2015-2020)Figure Asia-Pacific Resveratrol Sales Market Share by Countries in 2015Figure Asia-Pacific Resveratrol Sales Market Share by Countries in 2019Table Asia-Pacific Resveratrol Revenue ($) by Countries (2015-2020)Table Asia-Pacific Resveratrol Revenue Market Share by Countries (2015-2020)Figure Asia-Pacific Resveratrol Revenue Market Share by Countries in 2015Figure Asia-Pacific Resveratrol Revenue Market Share by Countries in 2019Figure China Resveratrol Sales and Growth Rate (2015-2020)Figure Japan Resveratrol Sales and Growth Rate (2015-2020)Figure South Korea Resveratrol Sales and Growth Rate (2015-2020)Figure Australia Resveratrol Sales and Growth Rate (2015-2020)Figure India Resveratrol Sales and Growth Rate (2015-2020)Figure Southeast Asia Resveratrol Sales and Growth Rate (2015-2020)Figure Middle East and Africa Resveratrol Revenue ($) and Growth (2015-2020) continued

About HongChun Research:HongChun Research main aim is to assist our clients in order to give a detailed perspective on the current market trends and build long-lasting connections with our clientele. Our studies are designed to provide solid quantitative facts combined with strategic industrial insights that are acquired from proprietary sources and an in-house model.

Contact Details:Jennifer GrayManager Global Sales+ 852 8170 0792[emailprotected]

NOTE: Our report does take into account the impact of coronavirus pandemic and dedicates qualitative as well as quantitative sections of information within the report that emphasizes the impact of COVID-19.

As this pandemic is ongoing and leading to dynamic shifts in stocks and businesses worldwide, we take into account the current condition and forecast the market data taking into consideration the micro and macroeconomic factors that will be affected by the pandemic.

More:
Resveratrol Market 2020 Study Report by Industry Types, Growth, Share, Size, Key Manufacturers, Revenue, Trends, COVID-19 Impact, Growth, Regional...

Suzy Cohen, Columnist Published 5:02 a.m. ET Nov. 9, 2020 | Updated 8:36 a.m. ET Nov. 9, 2020

A mask offers external protection only

Masks offer external protection only. While important and useful, but the way we respond from a pathogen has more to do with our internal protection, as in our immune system.(Photo: Getty Images)

Everyone talks about masks. I like them and wear thembut that is external protection only. While important and useful, I will be totally honest with you about them. The way we respond from a pathogen has more to do with our internal protection, as in our immune system!

So ask yourself if its up to par. If its not, then you need to start fertilizing your garden of microflora (i.e. probiotics) and avoid or minimize anything that weakens your immune system. In no special order, here are the most common factors that suppress your immune system.

People think of this as good for the heart, but studies repeatedly show that free radical harm takes place in your liver and can lead to compromised liver enzymes as well as hepatotoxicity. If you cant filter out and neutralize poisons and pathogens, your immune system is weaker.

I can say everything here that I just said for alcohol. Additionally, smoking is known drug mugger of vitamin C which everyone knows helps reduce misery from the common cold and flu. If you smoke, you have lower levels of C and again, this weakens your ability to fight. Furthermore, smoking hurts your lungs and that is one target organ of COVID-19.

Need I say more than the word junk? If youre eating junk food, your body is still starving for nutrients at a cellular level. You may very well be at a healthy weight and BMI; however, your cells are dying for more nutrition and that means your immune system is weak.

There are some immune-suppressing medications that people take for autoimmune conditions to slow down the self-directed attack at their own tissue. For example, methotrexate, azathioprine, and etanercept are three that come to mind off the top of my head.

These are necessary, and Im not saying to discontinue them, however you should be extra vigilant about exposure, masks, social distancing and so forth. Since you shouldnt stop your medication, just be more careful. Another immune-suppressing category are the steroids such as inhalers for asthma and those used for allergies (prednisone, dexamethasone, hydrocortisone and so forth). Cyclosporine is another used frequently after organ transplants.

If you have the measles, HIV, Lyme disease, bartonella, candida, mold exposure or mononucleosis for example, these types of chronic infections weaken your immunity. Your body is already fighting in these cases and dealing with an imbalanced set of pro-inflammatory cytokines so another infection would be harder to deal with because your immune reserves are spent! Supporting your body by eating healthy foods and taking antioxidants is key to keeping your immune system strong.

So, as we approach the colder months, consider both internal and external methods for immune support! This way you give yourself the best odds. Dietary supplements that may help improve internal protection include vitamin D, E, C and zinc. The herbal antioxidants that do this include skullcap, resveratrol, green tea extract, ginger, blueberry and Andrographis. There are many others.

More: Ask the Pharmacist: Unusual signs of D deficiency

And: Ask the Pharmacist: 8 major drug muggers of iron

Also: Ask the Pharmacist: Ginger improves memory, reduces pain

Suzy Cohen is a registered pharmacist. The information presented here is not intended to treat, cure or diagnose any condition. Visit SuzyCohen.com.

Read or Share this story: https://www.marconews.com/story/life/2020/11/09/ask-pharmacist-5-factors-weaken-your-immune-system/6171835002/

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Ask the Pharmacist: 5 factors that weaken your immune system - Marco News

If Im working with a patient or client who incorporates snacks into their daily fueling routine, one of the most frequent go-to snack choices I hear are peanuts or another member of the nut family, such as almonds or cashews. Strategic snacking between meals is one of the best ways to promote appetite management, improve daily nutrition intake and manage energy levels, which strongly correlate with blood sugar levels. Pairing certain foods and nutrients can help stabilize blood sugar, leading to steady energy levels, rather than distracting highs and lows. This is where peanuts come in.

Glycemic index is a value used to quantify the amount that a given food raises blood sugar levels. The values range from 0-100, with lower values indicating less robust blood sugar responses and higher values indicating a significant increase in blood sugar. One serving of a cereal such as corn flakes has a high GI of 81, whereas one serving of soy beans has a GI of approximately 16. Peanuts measure even lower at 14, which means they can help prevent spikes in blood sugar and contribute to a slower and steadier increase in energy. For Type 1 and insulin-dependent Type 2 diabetics, this translates to reduced insulin needs.

Recently, research has shown that the consumption of peanuts and peanut butter can be an effective strategy to stabilize blood sugar and in turn prevent the onset of Type 2 diabetes for those with prediabetes, as well as those with a heightened risk from factors including chronically high blood sugar values and thus drastic fluctuations in energy levels.

A study published in 2018 in the Journal of the American Medical Association found that women who consumed peanut butter five times a week reduced their risk of developing Type 2 diabetes by 21 percent. Additionally, in 2019, the Journal of American Nutrition published research exploring the effect of peanut butter on blood sugar when added to a meal with a high glycemic load. Results showed that the subsequent blood sugar response was significantly lower than when peanut butter was not included in the meal.

The magic lies in the nutrient composition of a peanut, which is low in carbohydrate and high in unsaturated fat. One handful of peanuts also delivers 7 grams of plant-based protein in conjunction with fiber. Thats more plant-based protein than any other nut, with more protein per serving than half a cup of chickpeas. When eating a meal or snack high in carbohydrate or with a high ability to raise your blood sugar, simultaneously consuming foods rich in protein or unsaturated fat adds balance to your blood sugar. Peanuts are an excellent choice, and for this reason some scientists call peanuts a superfood. In addition to protein and healthful fats, peanuts contain 19 micronutrients, including niacin, vitamin E and manganese, which function as antioxidants and contribute to overall health.

Speaking of antioxidants, they can improve vascular function and biomarkers such as blood lipids and cholesterol. Peanuts are a significant source of resveratrol, a nutrient that has recently received increased attention because of its antioxidant capacity. Resveratrol, which is found in grapes and red wine, can open blood vessels and improve blood flow. Peanut butter is very close to grape juice in terms of resveratrol content. If youre trying to up your antioxidant intake, opt for peanut butter, which has three times the reservatrol as roasted peanuts. A study examining bloodwork in response to an evening snack demonstrated that consuming 1 serving of peanuts before bed can reduce blood triglyceride levels. No wonder the World Health Organization and U.S. Department of Agriculture both recommend eating nuts daily.

Despite strong data to support the inclusion of peanuts and/or peanut butter as part of our daily nutrition intake, many shy away from nuts because of the perception that theyre fattening. Almost every day, a patient will tell me they eat peanuts for a snack, and then follow up with I know thats bad! or cringe with guilt. Though peanuts are high in fat, the type of fat found in nuts is the more healthful, protective, unsaturated kind that provides wonderful health benefits. Consumption in moderate amounts has been shown to have no effect on body weight and might even help the body burn more energy.

Other forms of nuts and nut butters provide generally similar nutrition benefits, with a few minute nuances. Peanuts and peanut butter can be a cost-friendly addition to your daily fueling routine. Peanuts can improve blood sugar management, energy levels, cardiovascular markers, stimulate satiety and help regulate appetite. Instead of avoiding this nutrient-dense food, pack on the peanuts!

Emma Willingham is a registered dietitian who practices in an outpatient hospital clinic and through her private practice, Fuel with Emma. Willingham specializes in sports-performance nutrition, weight management and nutrition counseling, and aims to promote a resilient relationship between food, mind and body. You can find her on social media at @fuelwithemma.

Original post:
Worried about your blood sugar and diabetes? Add peanuts to your daily diet. - Houston Chronicle