Newswise  Light and plants expert Tessa Pocock, Ph.D.,    recently joined the Lighting Research Center (LRC) at    Rensselaer Polytechnic Institute as a senior research    scientist, leading the development of a new plant physiology    lighting program. Her research focuses on plant photosynthesis,    and plant development and regulation by light for traditional    greenhouse crops and the emerging field of medicinal plants.  
    Prior to joining the LRC, Dr. Pocock was director of research    at Heliospectra, in Sweden, where she designed light-emitting    diode (LED) regimes to reduce energy consumption, produce    healthier plants, and improve the quality of greenhouse crops.    For the last four years, she has been developing a biofeedback    system in which the physiology of the plant regulates the    spectrum and intensity of LED arrays, in collaboration with    Chalmers University of Technology, under a prestigious grant    from the Swedish Foundation for Strategic Environmental    Research (Mistra).  
    Light is a powerful regulator of plant physiology, affecting    flavor and appearance, as well as nutritional and medicinal    value. Each wavelength of light has a different effect on plant    physiology. For example, plants grown under blue light are    physiologically different than plants grown under red light.    And each species of plant has an individual response to    different wavelengths as well.  
    Due to advances in narrowband LED technology, it is now    possible to select and deliver a specific wavelength and    intensity of light, or different combinations of wavelengths    and intensities, resulting in unprecedented control of plant    characteristics. A specific wavelength and intensity of light    could, for instance, increase the level of antioxidants in    salad greens like red leaf lettuce, while a different    wavelength and intensity could change the height of    poinsettias, or perhaps, increase active compounds in medicinal    plantsthere are endless possibilities.  
    Thanks to recent advances in LED technologies, it is now    possible to better elucidate the effects and functions of    different portions of the spectrum to manipulate plants with    unprecedented control and accuracy, said Dr. Pocock. The    fine-tuning of light spectra and controlled regulation of plant    attributes is adding new sophistication to plant production.  
    One of Dr. Pococks first projects at the LRC is a study in    collaboration with Gotham Greens, a New York City based    agribusiness with rooftop greenhouses in Brooklyn. The team    will research, evaluate, and model LED and high intensity    discharge (HID) greenhouse lighting systems to reduce energy    and its associated atmospheric pollution, and improve plant    throughput and appearance for higher margins. The study is    funded by the New York State Energy Research and Development    Authority (NYSERDA), which is providing $500,000 through a    research and development program targeting improvements in    energy efficiency and crop production for controlled    environment agriculture, such as greenhouses. This research    will identify optimal lighting to increase leafy vegetable    production using energy efficient LEDs compared with existing    HID fixtures.  
    Dr. Pocock earned her diploma in horticulture greenhouse    management at Olds Agricultural College in Alberta, Canada, and    an honors bachelors degree in plant science, masters degree    in plant biochemistry, and doctoral degree in environmental    stress biology at the University of Western Ontario, Canada.    She then travelled to Sweden on a Marie Curie postdoctoral    fellowship to study the effect of climate change on algal    photosynthesis and stress responses. She is the author of    numerous scientific and technical articles related to plant    science and the effect of light and temperature on plants, and    has presented at more than 20 national and international    conferences.  
    About the Lighting Research Center    The Lighting Research Center (LRC) at Rensselaer Polytechnic    Institute is the worlds leading center for lighting research    and education. Established in 1988 by the New York State Energy    Research and Development Authority (NYSERDA), the LRC has been    pioneering research in energy and the environment, light and    health, transportation lighting and safety, and solid-state    lighting for more than 25 years. In 1990, the LRC became the    first university research center to offer graduate degrees in    lighting and today the LRC offers both a M.S. in lighting as    well as a Ph.D. to educate future leaders in lighting.    Internationally recognized as the preeminent source for    objective information on all aspects of lighting technology and    application, LRC researchers conduct independent, third-party    testing of lighting products in the LRCs state of the art    photometric laboratories, the only university lighting    laboratories accredited by the National Voluntary Laboratory    Accreditation Program (NVLAP Lab Code: 200480-0). LRC    researchers are continuously working to develop new and better    ways to measure the value of light and lighting systems, such    as the effect of light on human health, and the effect of light    on plant physiology. The LRC believes that by accurately    matching the lighting technology and application to the needs    of the end user, it is possible to design lighting that    benefits both society and the environment.  
    About Rensselaer Polytechnic Institute    Rensselaer Polytechnic Institute, founded in 1824, is the    nation's oldest technological university. The university offers    bachelor's, master's, and doctoral degrees in engineering, the    sciences, information technology, architecture, management, and    the humanities and social sciences. Institute programs serve    undergraduates, graduate students, and working professionals    around the world. Rensselaer faculty are known for pre-eminence    in research conducted in a wide range of fields, with    particular emphasis in biotechnology, nanotechnology,    information technology, and the media arts and technology. The    Institute is well known for its success in the transfer of    technology from the laboratory to the marketplace so that new    discoveries and inventions benefit human life, protect the    environment, and strengthen economic development.  
    About NYSERDA    NYSERDA, a public benefit corporation, offers objective    information and analysis, innovative programs, technical    expertise, and funding to help New Yorkers increase energy    efficiency, save money, use renewable energy, and reduce their    reliance on fossil fuels. NYSERDA professionals work to protect    our environment and create clean-energy jobs. NYSERDA has been    developing partnerships to advance innovative energy solutions    in New York since 1975.  
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Plant Physiology Expert Joins Lighting Research Center at Rensselaer