Water, Acids, and Buffers in Biochemistry, Part 1 of 8



Lecture by Kevin Ahern of Oregon State University discussing acids, salts, buffers, pH, water, solutions, charge and the Henderson-Hasselbalch equation in BB 350. This course can be taken for credit (wherever you live) via OSU's ecampus. For details, see ecampus.oregonstate.edu See the full course at oregonstate.edu Download Metabolic Melodies at http://www.davincipress.com

Read more:
Water, Acids, and Buffers in Biochemistry, Part 1 of 8

Related Posts

Comments are closed.