Encouraging personalized healthy eating styles, this year's National Nutrition Month recognizes that food preferences, lifestyle, cultural and ethnic traditions, as well as health concerns, can all impact individual food choices.

CHARLESTON, W.Va. -- National Nutrition Month is a nutrition education campaign sponsored by the Academy of Nutrition and Dietetics and its foundation. The campaign focuses attention on the importance of making informed food choices and developing healthy eating and physical activity habits.

Each year there is a new theme for the month, and this year's couldn't be more appropriate for people with diabetes, "Eat Right, Your Way, Every Day." Encouraging personalized healthy eating styles, this year's National Nutrition Month recognizes that food preferences, lifestyle, cultural and ethnic traditions, as well as health concerns, can all impact individual food choices.

This week's recipes are appropriate for people with diabetes and fit the "Eat Right, Your Way, Every Day" National Nutrition Month theme.

Spaghetti Pie

Makes 6 servings. Source: Better Homes and Gardens.

Nonstick cooking spray

4 ounces dried spaghetti

2 egg whites, lightly beaten

1/3 cup grated Parmesan cheese

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Whats for Dinner. Nutrition Month recipes are diabetic-friendly