AS Chefs and scientists combine physics, chemistry and gastronomy to create new job opportunities – Video




AS Chefs and scientists combine physics, chemistry and gastronomy to create new job opportunities
More videos at http://www.andalusianstories.com Cooking and science are combined in a course offered by the Faculty of Sciences at the University of Granada. It seeks to analyse the physical...

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AS Chefs and scientists combine physics, chemistry and gastronomy to create new job opportunities - Video

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